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Global Food Grade Inactive Dried Yeast Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

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1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Food Grade Inactive Dried Yeast Consumption Value by Type: 2020 Versus 2024 Versus 2031
    • 1.3.2 Liquid
    • 1.3.3 Solid
    • 1.3.4 Powder
  • 1.4 Market Analysis by Application
    • 1.4.1 Overview: Global Food Grade Inactive Dried Yeast Consumption Value by Application: 2020 Versus 2024 Versus 2031
    • 1.4.2 Winemaking
    • 1.4.3 Baking
    • 1.4.4 Others
  • 1.5 Global Food Grade Inactive Dried Yeast Market Size & Forecast
    • 1.5.1 Global Food Grade Inactive Dried Yeast Consumption Value (2020 & 2024 & 2031)
    • 1.5.2 Global Food Grade Inactive Dried Yeast Sales Quantity (2020-2031)
    • 1.5.3 Global Food Grade Inactive Dried Yeast Average Price (2020-2031)

2 Manufacturers Profiles

  • 2.1 Angel Yeast
    • 2.1.1 Angel Yeast Details
    • 2.1.2 Angel Yeast Major Business
    • 2.1.3 Angel Yeast Food Grade Inactive Dried Yeast Product and Services
    • 2.1.4 Angel Yeast Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.1.5 Angel Yeast Recent Developments/Updates
  • 2.2 Lallemand
    • 2.2.1 Lallemand Details
    • 2.2.2 Lallemand Major Business
    • 2.2.3 Lallemand Food Grade Inactive Dried Yeast Product and Services
    • 2.2.4 Lallemand Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.2.5 Lallemand Recent Developments/Updates
  • 2.3 ICC
    • 2.3.1 ICC Details
    • 2.3.2 ICC Major Business
    • 2.3.3 ICC Food Grade Inactive Dried Yeast Product and Services
    • 2.3.4 ICC Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.3.5 ICC Recent Developments/Updates
  • 2.4 Ohly
    • 2.4.1 Ohly Details
    • 2.4.2 Ohly Major Business
    • 2.4.3 Ohly Food Grade Inactive Dried Yeast Product and Services
    • 2.4.4 Ohly Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.4.5 Ohly Recent Developments/Updates
  • 2.5 Lesaffre
    • 2.5.1 Lesaffre Details
    • 2.5.2 Lesaffre Major Business
    • 2.5.3 Lesaffre Food Grade Inactive Dried Yeast Product and Services
    • 2.5.4 Lesaffre Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.5.5 Lesaffre Recent Developments/Updates
  • 2.6 Leiber
    • 2.6.1 Leiber Details
    • 2.6.2 Leiber Major Business
    • 2.6.3 Leiber Food Grade Inactive Dried Yeast Product and Services
    • 2.6.4 Leiber Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.6.5 Leiber Recent Developments/Updates
  • 2.7 Frontier
    • 2.7.1 Frontier Details
    • 2.7.2 Frontier Major Business
    • 2.7.3 Frontier Food Grade Inactive Dried Yeast Product and Services
    • 2.7.4 Frontier Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.7.5 Frontier Recent Developments/Updates
  • 2.8 Konin
    • 2.8.1 Konin Details
    • 2.8.2 Konin Major Business
    • 2.8.3 Konin Food Grade Inactive Dried Yeast Product and Services
    • 2.8.4 Konin Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.8.5 Konin Recent Developments/Updates
  • 2.9 Titan Biotech Limited
    • 2.9.1 Titan Biotech Limited Details
    • 2.9.2 Titan Biotech Limited Major Business
    • 2.9.3 Titan Biotech Limited Food Grade Inactive Dried Yeast Product and Services
    • 2.9.4 Titan Biotech Limited Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.9.5 Titan Biotech Limited Recent Developments/Updates
  • 2.10 AB Mauri Lanka
    • 2.10.1 AB Mauri Lanka Details
    • 2.10.2 AB Mauri Lanka Major Business
    • 2.10.3 AB Mauri Lanka Food Grade Inactive Dried Yeast Product and Services
    • 2.10.4 AB Mauri Lanka Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.10.5 AB Mauri Lanka Recent Developments/Updates
  • 2.11 Biospringer
    • 2.11.1 Biospringer Details
    • 2.11.2 Biospringer Major Business
    • 2.11.3 Biospringer Food Grade Inactive Dried Yeast Product and Services
    • 2.11.4 Biospringer Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.11.5 Biospringer Recent Developments/Updates
  • 2.12 Kothari Fermentation and Biochem
    • 2.12.1 Kothari Fermentation and Biochem Details
    • 2.12.2 Kothari Fermentation and Biochem Major Business
    • 2.12.3 Kothari Fermentation and Biochem Food Grade Inactive Dried Yeast Product and Services
    • 2.12.4 Kothari Fermentation and Biochem Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.12.5 Kothari Fermentation and Biochem Recent Developments/Updates
  • 2.13 Bio-Agro
    • 2.13.1 Bio-Agro Details
    • 2.13.2 Bio-Agro Major Business
    • 2.13.3 Bio-Agro Food Grade Inactive Dried Yeast Product and Services
    • 2.13.4 Bio-Agro Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.13.5 Bio-Agro Recent Developments/Updates
  • 2.14 Sojuz Produkt Pitaniya
    • 2.14.1 Sojuz Produkt Pitaniya Details
    • 2.14.2 Sojuz Produkt Pitaniya Major Business
    • 2.14.3 Sojuz Produkt Pitaniya Food Grade Inactive Dried Yeast Product and Services
    • 2.14.4 Sojuz Produkt Pitaniya Food Grade Inactive Dried Yeast Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.14.5 Sojuz Produkt Pitaniya Recent Developments/Updates

3 Competitive Environment: Food Grade Inactive Dried Yeast by Manufacturer

  • 3.1 Global Food Grade Inactive Dried Yeast Sales Quantity by Manufacturer (2020-2025)
  • 3.2 Global Food Grade Inactive Dried Yeast Revenue by Manufacturer (2020-2025)
  • 3.3 Global Food Grade Inactive Dried Yeast Average Price by Manufacturer (2020-2025)
  • 3.4 Market Share Analysis (2024)
    • 3.4.1 Producer Shipments of Food Grade Inactive Dried Yeast by Manufacturer Revenue ($MM) and Market Share (%): 2024
    • 3.4.2 Top 3 Food Grade Inactive Dried Yeast Manufacturer Market Share in 2024
    • 3.4.3 Top 6 Food Grade Inactive Dried Yeast Manufacturer Market Share in 2024
  • 3.5 Food Grade Inactive Dried Yeast Market: Overall Company Footprint Analysis
    • 3.5.1 Food Grade Inactive Dried Yeast Market: Region Footprint
    • 3.5.2 Food Grade Inactive Dried Yeast Market: Company Product Type Footprint
    • 3.5.3 Food Grade Inactive Dried Yeast Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Food Grade Inactive Dried Yeast Market Size by Region
    • 4.1.1 Global Food Grade Inactive Dried Yeast Sales Quantity by Region (2020-2031)
    • 4.1.2 Global Food Grade Inactive Dried Yeast Consumption Value by Region (2020-2031)
    • 4.1.3 Global Food Grade Inactive Dried Yeast Average Price by Region (2020-2031)
  • 4.2 North America Food Grade Inactive Dried Yeast Consumption Value (2020-2031)
  • 4.3 Europe Food Grade Inactive Dried Yeast Consumption Value (2020-2031)
  • 4.4 Asia-Pacific Food Grade Inactive Dried Yeast Consumption Value (2020-2031)
  • 4.5 South America Food Grade Inactive Dried Yeast Consumption Value (2020-2031)
  • 4.6 Middle East & Africa Food Grade Inactive Dried Yeast Consumption Value (2020-2031)

5 Market Segment by Type

  • 5.1 Global Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 5.2 Global Food Grade Inactive Dried Yeast Consumption Value by Type (2020-2031)
  • 5.3 Global Food Grade Inactive Dried Yeast Average Price by Type (2020-2031)

6 Market Segment by Application

  • 6.1 Global Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 6.2 Global Food Grade Inactive Dried Yeast Consumption Value by Application (2020-2031)
  • 6.3 Global Food Grade Inactive Dried Yeast Average Price by Application (2020-2031)

7 North America

  • 7.1 North America Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 7.2 North America Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 7.3 North America Food Grade Inactive Dried Yeast Market Size by Country
    • 7.3.1 North America Food Grade Inactive Dried Yeast Sales Quantity by Country (2020-2031)
    • 7.3.2 North America Food Grade Inactive Dried Yeast Consumption Value by Country (2020-2031)
    • 7.3.3 United States Market Size and Forecast (2020-2031)
    • 7.3.4 Canada Market Size and Forecast (2020-2031)
    • 7.3.5 Mexico Market Size and Forecast (2020-2031)

8 Europe

  • 8.1 Europe Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 8.2 Europe Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 8.3 Europe Food Grade Inactive Dried Yeast Market Size by Country
    • 8.3.1 Europe Food Grade Inactive Dried Yeast Sales Quantity by Country (2020-2031)
    • 8.3.2 Europe Food Grade Inactive Dried Yeast Consumption Value by Country (2020-2031)
    • 8.3.3 Germany Market Size and Forecast (2020-2031)
    • 8.3.4 France Market Size and Forecast (2020-2031)
    • 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
    • 8.3.6 Russia Market Size and Forecast (2020-2031)
    • 8.3.7 Italy Market Size and Forecast (2020-2031)

9 Asia-Pacific

  • 9.1 Asia-Pacific Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 9.2 Asia-Pacific Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 9.3 Asia-Pacific Food Grade Inactive Dried Yeast Market Size by Region
    • 9.3.1 Asia-Pacific Food Grade Inactive Dried Yeast Sales Quantity by Region (2020-2031)
    • 9.3.2 Asia-Pacific Food Grade Inactive Dried Yeast Consumption Value by Region (2020-2031)
    • 9.3.3 China Market Size and Forecast (2020-2031)
    • 9.3.4 Japan Market Size and Forecast (2020-2031)
    • 9.3.5 South Korea Market Size and Forecast (2020-2031)
    • 9.3.6 India Market Size and Forecast (2020-2031)
    • 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
    • 9.3.8 Australia Market Size and Forecast (2020-2031)

10 South America

  • 10.1 South America Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 10.2 South America Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 10.3 South America Food Grade Inactive Dried Yeast Market Size by Country
    • 10.3.1 South America Food Grade Inactive Dried Yeast Sales Quantity by Country (2020-2031)
    • 10.3.2 South America Food Grade Inactive Dried Yeast Consumption Value by Country (2020-2031)
    • 10.3.3 Brazil Market Size and Forecast (2020-2031)
    • 10.3.4 Argentina Market Size and Forecast (2020-2031)

11 Middle East & Africa

  • 11.1 Middle East & Africa Food Grade Inactive Dried Yeast Sales Quantity by Type (2020-2031)
  • 11.2 Middle East & Africa Food Grade Inactive Dried Yeast Sales Quantity by Application (2020-2031)
  • 11.3 Middle East & Africa Food Grade Inactive Dried Yeast Market Size by Country
    • 11.3.1 Middle East & Africa Food Grade Inactive Dried Yeast Sales Quantity by Country (2020-2031)
    • 11.3.2 Middle East & Africa Food Grade Inactive Dried Yeast Consumption Value by Country (2020-2031)
    • 11.3.3 Turkey Market Size and Forecast (2020-2031)
    • 11.3.4 Egypt Market Size and Forecast (2020-2031)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
    • 11.3.6 South Africa Market Size and Forecast (2020-2031)

12 Market Dynamics

  • 12.1 Food Grade Inactive Dried Yeast Market Drivers
  • 12.2 Food Grade Inactive Dried Yeast Market Restraints
  • 12.3 Food Grade Inactive Dried Yeast Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Food Grade Inactive Dried Yeast and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Food Grade Inactive Dried Yeast
  • 13.3 Food Grade Inactive Dried Yeast Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Food Grade Inactive Dried Yeast Typical Distributors
  • 14.3 Food Grade Inactive Dried Yeast Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Food Grade Inactive Dried Yeast market size was valued at US$ million in 2024 and is forecast to a readjusted size of USD million by 2031 with a CAGR of %during review period.
    This report is a detailed and comprehensive analysis for global Food Grade Inactive Dried Yeast market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Food Grade Inactive Dried Yeast market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Grade Inactive Dried Yeast market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Grade Inactive Dried Yeast market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Grade Inactive Dried Yeast market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2020-2025
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Food Grade Inactive Dried Yeast
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Food Grade Inactive Dried Yeast market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Angel Yeast, Lallemand, ICC, Ohly, Lesaffre, Leiber, Frontier, Konin, Titan Biotech Limited, AB Mauri Lanka, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Food Grade Inactive Dried Yeast market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Liquid
    Solid
    Powder
    Market segment by Application
    Winemaking
    Baking
    Others
    Major players covered
    Angel Yeast
    Lallemand
    ICC
    Ohly
    Lesaffre
    Leiber
    Frontier
    Konin
    Titan Biotech Limited
    AB Mauri Lanka
    Biospringer
    Kothari Fermentation and Biochem
    Bio-Agro
    Sojuz Produkt Pitaniya
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Food Grade Inactive Dried Yeast product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Food Grade Inactive Dried Yeast, with price, sales quantity, revenue, and global market share of Food Grade Inactive Dried Yeast from 2020 to 2025.
    Chapter 3, the Food Grade Inactive Dried Yeast competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Food Grade Inactive Dried Yeast breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Food Grade Inactive Dried Yeast market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Food Grade Inactive Dried Yeast.
    Chapter 14 and 15, to describe Food Grade Inactive Dried Yeast sales channel, distributors, customers, research findings and conclusion.

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