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Global Food Fragrance Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

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1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Food Fragrance Consumption Value by Type: 2020 Versus 2024 Versus 2031
    • 1.3.2 Natural Extract
    • 1.3.3 Synthetic
  • 1.4 Market Analysis by Application
    • 1.4.1 Overview: Global Food Fragrance Consumption Value by Application: 2020 Versus 2024 Versus 2031
    • 1.4.2 Ice Cream
    • 1.4.3 Cookies
    • 1.4.4 Candy
    • 1.4.5 Drinks
    • 1.4.6 Others
  • 1.5 Global Food Fragrance Market Size & Forecast
    • 1.5.1 Global Food Fragrance Consumption Value (2020 & 2024 & 2031)
    • 1.5.2 Global Food Fragrance Sales Quantity (2020-2031)
    • 1.5.3 Global Food Fragrance Average Price (2020-2031)

2 Manufacturers Profiles

  • 2.1 Givaudan
    • 2.1.1 Givaudan Details
    • 2.1.2 Givaudan Major Business
    • 2.1.3 Givaudan Food Fragrance Product and Services
    • 2.1.4 Givaudan Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.1.5 Givaudan Recent Developments/Updates
  • 2.2 International Flavors & Fragrances
    • 2.2.1 International Flavors & Fragrances Details
    • 2.2.2 International Flavors & Fragrances Major Business
    • 2.2.3 International Flavors & Fragrances Food Fragrance Product and Services
    • 2.2.4 International Flavors & Fragrances Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.2.5 International Flavors & Fragrances Recent Developments/Updates
  • 2.3 Firmenich
    • 2.3.1 Firmenich Details
    • 2.3.2 Firmenich Major Business
    • 2.3.3 Firmenich Food Fragrance Product and Services
    • 2.3.4 Firmenich Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.3.5 Firmenich Recent Developments/Updates
  • 2.4 Symrise
    • 2.4.1 Symrise Details
    • 2.4.2 Symrise Major Business
    • 2.4.3 Symrise Food Fragrance Product and Services
    • 2.4.4 Symrise Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.4.5 Symrise Recent Developments/Updates
  • 2.5 Mane
    • 2.5.1 Mane Details
    • 2.5.2 Mane Major Business
    • 2.5.3 Mane Food Fragrance Product and Services
    • 2.5.4 Mane Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.5.5 Mane Recent Developments/Updates
  • 2.6 Wild Flavors
    • 2.6.1 Wild Flavors Details
    • 2.6.2 Wild Flavors Major Business
    • 2.6.3 Wild Flavors Food Fragrance Product and Services
    • 2.6.4 Wild Flavors Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.6.5 Wild Flavors Recent Developments/Updates
  • 2.7 Döhler
    • 2.7.1 Döhler Details
    • 2.7.2 Döhler Major Business
    • 2.7.3 Döhler Food Fragrance Product and Services
    • 2.7.4 Döhler Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.7.5 Döhler Recent Developments/Updates
  • 2.8 Takasago International
    • 2.8.1 Takasago International Details
    • 2.8.2 Takasago International Major Business
    • 2.8.3 Takasago International Food Fragrance Product and Services
    • 2.8.4 Takasago International Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.8.5 Takasago International Recent Developments/Updates
  • 2.9 Sensient Technologies
    • 2.9.1 Sensient Technologies Details
    • 2.9.2 Sensient Technologies Major Business
    • 2.9.3 Sensient Technologies Food Fragrance Product and Services
    • 2.9.4 Sensient Technologies Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.9.5 Sensient Technologies Recent Developments/Updates
  • 2.10 Apple Flavor & Fragrance Group
    • 2.10.1 Apple Flavor & Fragrance Group Details
    • 2.10.2 Apple Flavor & Fragrance Group Major Business
    • 2.10.3 Apple Flavor & Fragrance Group Food Fragrance Product and Services
    • 2.10.4 Apple Flavor & Fragrance Group Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.10.5 Apple Flavor & Fragrance Group Recent Developments/Updates
  • 2.11 Synergy Flavors
    • 2.11.1 Synergy Flavors Details
    • 2.11.2 Synergy Flavors Major Business
    • 2.11.3 Synergy Flavors Food Fragrance Product and Services
    • 2.11.4 Synergy Flavors Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.11.5 Synergy Flavors Recent Developments/Updates
  • 2.12 Bell Flavors & Fragrances
    • 2.12.1 Bell Flavors & Fragrances Details
    • 2.12.2 Bell Flavors & Fragrances Major Business
    • 2.12.3 Bell Flavors & Fragrances Food Fragrance Product and Services
    • 2.12.4 Bell Flavors & Fragrances Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.12.5 Bell Flavors & Fragrances Recent Developments/Updates
  • 2.13 T. Hasegawa
    • 2.13.1 T. Hasegawa Details
    • 2.13.2 T. Hasegawa Major Business
    • 2.13.3 T. Hasegawa Food Fragrance Product and Services
    • 2.13.4 T. Hasegawa Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.13.5 T. Hasegawa Recent Developments/Updates
  • 2.14 Prova
    • 2.14.1 Prova Details
    • 2.14.2 Prova Major Business
    • 2.14.3 Prova Food Fragrance Product and Services
    • 2.14.4 Prova Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.14.5 Prova Recent Developments/Updates
  • 2.15 Jiangsu Wanxiang Technology
    • 2.15.1 Jiangsu Wanxiang Technology Details
    • 2.15.2 Jiangsu Wanxiang Technology Major Business
    • 2.15.3 Jiangsu Wanxiang Technology Food Fragrance Product and Services
    • 2.15.4 Jiangsu Wanxiang Technology Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.15.5 Jiangsu Wanxiang Technology Recent Developments/Updates
  • 2.16 Anhui Hyea Aromas
    • 2.16.1 Anhui Hyea Aromas Details
    • 2.16.2 Anhui Hyea Aromas Major Business
    • 2.16.3 Anhui Hyea Aromas Food Fragrance Product and Services
    • 2.16.4 Anhui Hyea Aromas Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.16.5 Anhui Hyea Aromas Recent Developments/Updates
  • 2.17 Fujian Green Pine
    • 2.17.1 Fujian Green Pine Details
    • 2.17.2 Fujian Green Pine Major Business
    • 2.17.3 Fujian Green Pine Food Fragrance Product and Services
    • 2.17.4 Fujian Green Pine Food Fragrance Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.17.5 Fujian Green Pine Recent Developments/Updates

3 Competitive Environment: Food Fragrance by Manufacturer

  • 3.1 Global Food Fragrance Sales Quantity by Manufacturer (2020-2025)
  • 3.2 Global Food Fragrance Revenue by Manufacturer (2020-2025)
  • 3.3 Global Food Fragrance Average Price by Manufacturer (2020-2025)
  • 3.4 Market Share Analysis (2024)
    • 3.4.1 Producer Shipments of Food Fragrance by Manufacturer Revenue ($MM) and Market Share (%): 2024
    • 3.4.2 Top 3 Food Fragrance Manufacturer Market Share in 2024
    • 3.4.3 Top 6 Food Fragrance Manufacturer Market Share in 2024
  • 3.5 Food Fragrance Market: Overall Company Footprint Analysis
    • 3.5.1 Food Fragrance Market: Region Footprint
    • 3.5.2 Food Fragrance Market: Company Product Type Footprint
    • 3.5.3 Food Fragrance Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Food Fragrance Market Size by Region
    • 4.1.1 Global Food Fragrance Sales Quantity by Region (2020-2031)
    • 4.1.2 Global Food Fragrance Consumption Value by Region (2020-2031)
    • 4.1.3 Global Food Fragrance Average Price by Region (2020-2031)
  • 4.2 North America Food Fragrance Consumption Value (2020-2031)
  • 4.3 Europe Food Fragrance Consumption Value (2020-2031)
  • 4.4 Asia-Pacific Food Fragrance Consumption Value (2020-2031)
  • 4.5 South America Food Fragrance Consumption Value (2020-2031)
  • 4.6 Middle East & Africa Food Fragrance Consumption Value (2020-2031)

5 Market Segment by Type

  • 5.1 Global Food Fragrance Sales Quantity by Type (2020-2031)
  • 5.2 Global Food Fragrance Consumption Value by Type (2020-2031)
  • 5.3 Global Food Fragrance Average Price by Type (2020-2031)

6 Market Segment by Application

  • 6.1 Global Food Fragrance Sales Quantity by Application (2020-2031)
  • 6.2 Global Food Fragrance Consumption Value by Application (2020-2031)
  • 6.3 Global Food Fragrance Average Price by Application (2020-2031)

7 North America

  • 7.1 North America Food Fragrance Sales Quantity by Type (2020-2031)
  • 7.2 North America Food Fragrance Sales Quantity by Application (2020-2031)
  • 7.3 North America Food Fragrance Market Size by Country
    • 7.3.1 North America Food Fragrance Sales Quantity by Country (2020-2031)
    • 7.3.2 North America Food Fragrance Consumption Value by Country (2020-2031)
    • 7.3.3 United States Market Size and Forecast (2020-2031)
    • 7.3.4 Canada Market Size and Forecast (2020-2031)
    • 7.3.5 Mexico Market Size and Forecast (2020-2031)

8 Europe

  • 8.1 Europe Food Fragrance Sales Quantity by Type (2020-2031)
  • 8.2 Europe Food Fragrance Sales Quantity by Application (2020-2031)
  • 8.3 Europe Food Fragrance Market Size by Country
    • 8.3.1 Europe Food Fragrance Sales Quantity by Country (2020-2031)
    • 8.3.2 Europe Food Fragrance Consumption Value by Country (2020-2031)
    • 8.3.3 Germany Market Size and Forecast (2020-2031)
    • 8.3.4 France Market Size and Forecast (2020-2031)
    • 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
    • 8.3.6 Russia Market Size and Forecast (2020-2031)
    • 8.3.7 Italy Market Size and Forecast (2020-2031)

9 Asia-Pacific

  • 9.1 Asia-Pacific Food Fragrance Sales Quantity by Type (2020-2031)
  • 9.2 Asia-Pacific Food Fragrance Sales Quantity by Application (2020-2031)
  • 9.3 Asia-Pacific Food Fragrance Market Size by Region
    • 9.3.1 Asia-Pacific Food Fragrance Sales Quantity by Region (2020-2031)
    • 9.3.2 Asia-Pacific Food Fragrance Consumption Value by Region (2020-2031)
    • 9.3.3 China Market Size and Forecast (2020-2031)
    • 9.3.4 Japan Market Size and Forecast (2020-2031)
    • 9.3.5 South Korea Market Size and Forecast (2020-2031)
    • 9.3.6 India Market Size and Forecast (2020-2031)
    • 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
    • 9.3.8 Australia Market Size and Forecast (2020-2031)

10 South America

  • 10.1 South America Food Fragrance Sales Quantity by Type (2020-2031)
  • 10.2 South America Food Fragrance Sales Quantity by Application (2020-2031)
  • 10.3 South America Food Fragrance Market Size by Country
    • 10.3.1 South America Food Fragrance Sales Quantity by Country (2020-2031)
    • 10.3.2 South America Food Fragrance Consumption Value by Country (2020-2031)
    • 10.3.3 Brazil Market Size and Forecast (2020-2031)
    • 10.3.4 Argentina Market Size and Forecast (2020-2031)

11 Middle East & Africa

  • 11.1 Middle East & Africa Food Fragrance Sales Quantity by Type (2020-2031)
  • 11.2 Middle East & Africa Food Fragrance Sales Quantity by Application (2020-2031)
  • 11.3 Middle East & Africa Food Fragrance Market Size by Country
    • 11.3.1 Middle East & Africa Food Fragrance Sales Quantity by Country (2020-2031)
    • 11.3.2 Middle East & Africa Food Fragrance Consumption Value by Country (2020-2031)
    • 11.3.3 Turkey Market Size and Forecast (2020-2031)
    • 11.3.4 Egypt Market Size and Forecast (2020-2031)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
    • 11.3.6 South Africa Market Size and Forecast (2020-2031)

12 Market Dynamics

  • 12.1 Food Fragrance Market Drivers
  • 12.2 Food Fragrance Market Restraints
  • 12.3 Food Fragrance Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Food Fragrance and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Food Fragrance
  • 13.3 Food Fragrance Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Food Fragrance Typical Distributors
  • 14.3 Food Fragrance Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Food Fragrance market size was valued at US$ 33520 million in 2024 and is forecast to a readjusted size of USD 45730 million by 2031 with a CAGR of 4.6% during review period.
    Food fragrance refers to a condiment that can add flavor to food. It is usually made by extracting aroma components from natural ingredients, refining and processing. Food fragrance can be used to season, enhance the aroma and taste of food, and make food more delicious. Common Food fragrances include vanilla flavor, chocolate flavor, cream flavor, etc. They can be used in various foods such as baking, making desserts, and cold drinks.
    This report is a detailed and comprehensive analysis for global Food Fragrance market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Food Fragrance market size and forecasts, in consumption value ($ Million), sales quantity (K Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Fragrance market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Fragrance market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K Tons), and average selling prices (US$/Ton), 2020-2031
    Global Food Fragrance market shares of main players, shipments in revenue ($ Million), sales quantity (K Tons), and ASP (US$/Ton), 2020-2025
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Food Fragrance
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Food Fragrance market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Givaudan, International Flavors & Fragrances, Firmenich, Symrise, Mane, Wild Flavors, Döhler, Takasago International, Sensient Technologies, Apple Flavor & Fragrance Group, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Food Fragrance market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Natural Extract
    Synthetic
    Market segment by Application
    Ice Cream
    Cookies
    Candy
    Drinks
    Others
    Major players covered
    Givaudan
    International Flavors & Fragrances
    Firmenich
    Symrise
    Mane
    Wild Flavors
    Döhler
    Takasago International
    Sensient Technologies
    Apple Flavor & Fragrance Group
    Synergy Flavors
    Bell Flavors & Fragrances
    T. Hasegawa
    Prova
    Jiangsu Wanxiang Technology
    Anhui Hyea Aromas
    Fujian Green Pine
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Food Fragrance product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Food Fragrance, with price, sales quantity, revenue, and global market share of Food Fragrance from 2020 to 2025.
    Chapter 3, the Food Fragrance competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Food Fragrance breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Food Fragrance market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Food Fragrance.
    Chapter 14 and 15, to describe Food Fragrance sales channel, distributors, customers, research findings and conclusion.

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