Report Detail

Service & Software Global Food Biotechnology Market Size, Status and Forecast 2019-2025

  • RnM2708229
  • |
  • 12 July, 2019
  • |
  • Global
  • |
  • 97 pages
  • |
  • QYResearch
  • |
  • Service & Software

Global Food Biotechnology Market Size, Status and Forecast 2019-2025

Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Key Market Segments
    • 1.3 Players Covered
    • 1.4 Market Analysis by Type
      • 1.4.1 Global Food Biotechnology Market Size Growth Rate by Type (2014-2025)
      • 1.4.2 Transgenic Crops
      • 1.4.3 Synthetic Biology Derived Products
    • 1.5 Market by Application
      • 1.5.1 Global Food Biotechnology Market Share by Application (2014-2025)
      • 1.5.2 Animals
      • 1.5.3 Plants
      • 1.5.4 Other
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Global Growth Trends

    • 2.1 Food Biotechnology Market Size
    • 2.2 Food Biotechnology Growth Trends by Regions
      • 2.2.1 Food Biotechnology Market Size by Regions (2014-2025)
      • 2.2.2 Food Biotechnology Market Share by Regions (2014-2019)
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers
      • 2.3.3 Market Opportunities

    3 Market Share by Key Players

    • 3.1 Food Biotechnology Market Size by Manufacturers
      • 3.1.1 Global Food Biotechnology Revenue by Manufacturers (2014-2019)
      • 3.1.2 Global Food Biotechnology Revenue Market Share by Manufacturers (2014-2019)
      • 3.1.3 Global Food Biotechnology Market Concentration Ratio (CR5 and HHI)
    • 3.2 Food Biotechnology Key Players Head office and Area Served
    • 3.3 Key Players Food Biotechnology Product/Solution/Service
    • 3.4 Date of Enter into Food Biotechnology Market
    • 3.5 Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Type and Application

    • 4.1 Global Food Biotechnology Market Size by Type (2014-2019)
    • 4.2 Global Food Biotechnology Market Size by Application (2014-2019)

    5 United States

    • 5.1 United States Food Biotechnology Market Size (2014-2019)
    • 5.2 Food Biotechnology Key Players in United States
    • 5.3 United States Food Biotechnology Market Size by Type
    • 5.4 United States Food Biotechnology Market Size by Application

    6 Europe

    • 6.1 Europe Food Biotechnology Market Size (2014-2019)
    • 6.2 Food Biotechnology Key Players in Europe
    • 6.3 Europe Food Biotechnology Market Size by Type
    • 6.4 Europe Food Biotechnology Market Size by Application

    7 China

    • 7.1 China Food Biotechnology Market Size (2014-2019)
    • 7.2 Food Biotechnology Key Players in China
    • 7.3 China Food Biotechnology Market Size by Type
    • 7.4 China Food Biotechnology Market Size by Application

    8 Japan

    • 8.1 Japan Food Biotechnology Market Size (2014-2019)
    • 8.2 Food Biotechnology Key Players in Japan
    • 8.3 Japan Food Biotechnology Market Size by Type
    • 8.4 Japan Food Biotechnology Market Size by Application

    9 Southeast Asia

    • 9.1 Southeast Asia Food Biotechnology Market Size (2014-2019)
    • 9.2 Food Biotechnology Key Players in Southeast Asia
    • 9.3 Southeast Asia Food Biotechnology Market Size by Type
    • 9.4 Southeast Asia Food Biotechnology Market Size by Application

    10 India

    • 10.1 India Food Biotechnology Market Size (2014-2019)
    • 10.2 Food Biotechnology Key Players in India
    • 10.3 India Food Biotechnology Market Size by Type
    • 10.4 India Food Biotechnology Market Size by Application

    11 Central & South America

    • 11.1 Central & South America Food Biotechnology Market Size (2014-2019)
    • 11.2 Food Biotechnology Key Players in Central & South America
    • 11.3 Central & South America Food Biotechnology Market Size by Type
    • 11.4 Central & South America Food Biotechnology Market Size by Application

    12 International Players Profiles

    • 12.1 ABS Global
      • 12.1.1 ABS Global Company Details
      • 12.1.2 Company Description and Business Overview
      • 12.1.3 Food Biotechnology Introduction
      • 12.1.4 ABS Global Revenue in Food Biotechnology Business (2014-2019)
      • 12.1.5 ABS Global Recent Development
    • 12.2 Arcadia Biosciences
      • 12.2.1 Arcadia Biosciences Company Details
      • 12.2.2 Company Description and Business Overview
      • 12.2.3 Food Biotechnology Introduction
      • 12.2.4 Arcadia Biosciences Revenue in Food Biotechnology Business (2014-2019)
      • 12.2.5 Arcadia Biosciences Recent Development
    • 12.3 AquaBounty Technologies
      • 12.3.1 AquaBounty Technologies Company Details
      • 12.3.2 Company Description and Business Overview
      • 12.3.3 Food Biotechnology Introduction
      • 12.3.4 AquaBounty Technologies Revenue in Food Biotechnology Business (2014-2019)
      • 12.3.5 AquaBounty Technologies Recent Development
    • 12.4 BASF Plant Science
      • 12.4.1 BASF Plant Science Company Details
      • 12.4.2 Company Description and Business Overview
      • 12.4.3 Food Biotechnology Introduction
      • 12.4.4 BASF Plant Science Revenue in Food Biotechnology Business (2014-2019)
      • 12.4.5 BASF Plant Science Recent Development
    • 12.5 Bayer CropScience AG
      • 12.5.1 Bayer CropScience AG Company Details
      • 12.5.2 Company Description and Business Overview
      • 12.5.3 Food Biotechnology Introduction
      • 12.5.4 Bayer CropScience AG Revenue in Food Biotechnology Business (2014-2019)
      • 12.5.5 Bayer CropScience AG Recent Development
    • 12.6 Camson Bio Technologies Ltd
      • 12.6.1 Camson Bio Technologies Ltd Company Details
      • 12.6.2 Company Description and Business Overview
      • 12.6.3 Food Biotechnology Introduction
      • 12.6.4 Camson Bio Technologies Ltd Revenue in Food Biotechnology Business (2014-2019)
      • 12.6.5 Camson Bio Technologies Ltd Recent Development
    • 12.7 Dow AgroSciences LLC
      • 12.7.1 Dow AgroSciences LLC Company Details
      • 12.7.2 Company Description and Business Overview
      • 12.7.3 Food Biotechnology Introduction
      • 12.7.4 Dow AgroSciences LLC Revenue in Food Biotechnology Business (2014-2019)
      • 12.7.5 Dow AgroSciences LLC Recent Development
    • 12.8 DuPont Pioneer
      • 12.8.1 DuPont Pioneer Company Details
      • 12.8.2 Company Description and Business Overview
      • 12.8.3 Food Biotechnology Introduction
      • 12.8.4 DuPont Pioneer Revenue in Food Biotechnology Business (2014-2019)
      • 12.8.5 DuPont Pioneer Recent Development
    • 12.9 Evogene Ltd
      • 12.9.1 Evogene Ltd Company Details
      • 12.9.2 Company Description and Business Overview
      • 12.9.3 Food Biotechnology Introduction
      • 12.9.4 Evogene Ltd Revenue in Food Biotechnology Business (2014-2019)
      • 12.9.5 Evogene Ltd Recent Development
    • 12.10 Hy-Line International
      • 12.10.1 Hy-Line International Company Details
      • 12.10.2 Company Description and Business Overview
      • 12.10.3 Food Biotechnology Introduction
      • 12.10.4 Hy-Line International Revenue in Food Biotechnology Business (2014-2019)
      • 12.10.5 Hy-Line International Recent Development
    • 12.11 KWS Group
    • 12.12 Monsanto
    • 12.13 Origin Agritech Limited
    • 12.14 Syngenta AG

    13 Market Forecast 2019-2025

    • 13.1 Market Size Forecast by Regions
    • 13.2 United States
    • 13.3 Europe
    • 13.4 China
    • 13.5 Japan
    • 13.6 Southeast Asia
    • 13.7 India
    • 13.8 Central & South America
    • 13.9 Market Size Forecast by Product (2019-2025)
    • 13.10 Market Size Forecast by Application (2019-2025)

    14 Analyst's Viewpoints/Conclusions

      15 Appendix

      • 15.1 Research Methodology
        • 15.1.1 Methodology/Research Approach
          • 15.1.1.1 Research Programs/Design
          • 15.1.1.2 Market Size Estimation
          • 12.1.1.3 Market Breakdown and Data Triangulation
        • 15.1.2 Data Source
          • 15.1.2.1 Secondary Sources
          • 15.1.2.2 Primary Sources
      • 15.2 Disclaimer

      Food biotechnology is the field of biotechnology, which is used to modify genes of animals, plants, and microorganisms to create genetically modified products having high nutrition related properties. Genetically advanced products have benefitted farmers, producers, and consumers by increasing their yield and improving the quality of crops, which in turn is expected to drive the market.
      In 2018, the global Food Biotechnology market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2019-2025.

      This report focuses on the global Food Biotechnology status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Food Biotechnology development in United States, Europe and China.

      The key players covered in this study
      ABS Global
      Arcadia Biosciences
      AquaBounty Technologies
      BASF Plant Science
      Bayer CropScience AG
      Camson Bio Technologies Ltd
      Dow AgroSciences LLC
      DuPont Pioneer
      Evogene Ltd
      Hy-Line International
      KWS Group
      Monsanto
      Origin Agritech Limited
      Syngenta AG

      Market segment by Type, the product can be split into
      Transgenic Crops
      Synthetic Biology Derived Products

      Market segment by Application, split into
      Animals
      Plants
      Other

      Market segment by Regions/Countries, this report covers
      United States
      Europe
      China
      Japan
      Southeast Asia
      India
      Central & South America

      The study objectives of this report are:
      To analyze global Food Biotechnology status, future forecast, growth opportunity, key market and key players.
      To present the Food Biotechnology development in United States, Europe and China.
      To strategically profile the key players and comprehensively analyze their development plan and strategies.
      To define, describe and forecast the market by product type, market and key regions.

      In this study, the years considered to estimate the market size of Food Biotechnology are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025
      For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


      Summary:
      Get latest Market Research Reports on Food Biotechnology . Industry analysis & Market Report on Food Biotechnology is a syndicated market report, published as Global Food Biotechnology Market Size, Status and Forecast 2019-2025. It is complete Research Study and Industry Analysis of Food Biotechnology market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.


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