A fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28.
Asia is the largest fatty acid–consuming region in the world. China is driving consumption in the region, with over 29.92% of global total consumption and a high average annual growth rate expected over the forecast period. China is expected to account for 32.66% of global consumption by 2028. The main use for fatty acids in Asia is for soap production.
Global Fatty Acids market size will increase to 18600 Million US$ by 2025, from 9870 Million US$ in 2018, at a CAGR of 8.3% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Fatty Acids.
This report researches the worldwide Fatty Acids market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Fatty Acids breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
The following manufacturers are covered in this report:
Permata Hijau Group
Fatty Acids Breakdown Data by Type
Unsaturated Fatty Acids
Saturated Fatty Acids
Fatty Acids Breakdown Data by Application
Soap & Detergent
Fatty Amine and Fatty Amide
Fatty Acid Ester
Fatty Acids Production Breakdown Data by Region
Fatty Acids Consumption Breakdown Data by Region
Rest of Europe
Central & South America
Rest of South America
Middle East & Africa
Rest of Middle East & Africa
The study objectives are:
To analyze and research the global Fatty Acids capacity, production, value, consumption, status and forecast;
To focus on the key Fatty Acids manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Fatty Acids :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.