Copyright Reports & Markets. All rights reserved.

Global Engineered Yeast Strains Market 2026 by Manufacturers, Regions, Type and Application, Forecast to 2032

Request for Sample of this report
Buy now

1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Engineered Yeast Strains Consumption Value by Type: 2021 Versus 2025 Versus 2032
    • 1.3.2 Saccharomyces cerevisiae Engineered Strains
    • 1.3.3 Komagataella phaffii (Pichia pastoris) Engineered Strains
    • 1.3.4 Kluyveromyces lactis Engineered Strains
    • 1.3.5 Yarrowia lipolytica Engineered Strains
    • 1.3.6 Hansenula polymorpha Engineered Strains
    • 1.3.7 Other Non-Conventional Yeast Strains
  • 1.4 Market Analysis by Delivery Model
    • 1.4.1 Overview: Global Engineered Yeast Strains Consumption Value by Delivery Model: 2021 Versus 2025 Versus 2032
    • 1.4.2 Frozen Glycerol Stock Engineered Yeast Strain
    • 1.4.3 Lyophilized Engineered Yeast Strain
    • 1.4.4 Agar Plate Engineered Yeast Culture
    • 1.4.5 Master Cell Bank Engineered Yeast Strain
    • 1.4.6 Working Cell Bank Engineered Yeast Strain
  • 1.5 Market Analysis by Engineering Method
    • 1.5.1 Overview: Global Engineered Yeast Strains Consumption Value by Engineering Method: 2021 Versus 2025 Versus 2032
    • 1.5.2 CRISPR-Cas Editing
    • 1.5.3 Homologous Recombination Integration
    • 1.5.4 Random Mutagenesis and Screening
    • 1.5.5 Adaptive Laboratory Evolution
    • 1.5.6 Genome-Scale Library Engineering
    • 1.5.7 Non-GMO Breeding or Self-Cloning
  • 1.6 Market Analysis by Application
    • 1.6.1 Overview: Global Engineered Yeast Strains Consumption Value by Application: 2021 Versus 2025 Versus 2032
    • 1.6.2 Recombinant Expression Host Development
    • 1.6.3 Precision Fermentation Ingredient Production
    • 1.6.4 Bio-based Chemical Production
    • 1.6.5 Food and Beverage Fermentation Improvement
    • 1.6.6 Strain Engineering and Screening R&D
    • 1.6.7 Other
  • 1.7 Global Engineered Yeast Strains Market Size & Forecast
    • 1.7.1 Global Engineered Yeast Strains Consumption Value (2021 & 2025 & 2032)
    • 1.7.2 Global Engineered Yeast Strains Sales Quantity (2021-2032)
    • 1.7.3 Global Engineered Yeast Strains Average Price (2021-2032)

2 Manufacturers Profiles

  • 2.1 Novonesis
    • 2.1.1 Novonesis Details
    • 2.1.2 Novonesis Major Business
    • 2.1.3 Novonesis Engineered Yeast Strains Product and Services
    • 2.1.4 Novonesis Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.1.5 Novonesis Recent Developments/Updates
  • 2.2 Berkeley Yeast
    • 2.2.1 Berkeley Yeast Details
    • 2.2.2 Berkeley Yeast Major Business
    • 2.2.3 Berkeley Yeast Engineered Yeast Strains Product and Services
    • 2.2.4 Berkeley Yeast Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.2.5 Berkeley Yeast Recent Developments/Updates
  • 2.3 Thermo Fisher Scientific
    • 2.3.1 Thermo Fisher Scientific Details
    • 2.3.2 Thermo Fisher Scientific Major Business
    • 2.3.3 Thermo Fisher Scientific Engineered Yeast Strains Product and Services
    • 2.3.4 Thermo Fisher Scientific Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.3.5 Thermo Fisher Scientific Recent Developments/Updates
  • 2.4 ATUM
    • 2.4.1 ATUM Details
    • 2.4.2 ATUM Major Business
    • 2.4.3 ATUM Engineered Yeast Strains Product and Services
    • 2.4.4 ATUM Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.4.5 ATUM Recent Developments/Updates
  • 2.5 Creative Biogene
    • 2.5.1 Creative Biogene Details
    • 2.5.2 Creative Biogene Major Business
    • 2.5.3 Creative Biogene Engineered Yeast Strains Product and Services
    • 2.5.4 Creative Biogene Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.5.5 Creative Biogene Recent Developments/Updates
  • 2.6 GenScript
    • 2.6.1 GenScript Details
    • 2.6.2 GenScript Major Business
    • 2.6.3 GenScript Engineered Yeast Strains Product and Services
    • 2.6.4 GenScript Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.6.5 GenScript Recent Developments/Updates
  • 2.7 BRAIN Biotech
    • 2.7.1 BRAIN Biotech Details
    • 2.7.2 BRAIN Biotech Major Business
    • 2.7.3 BRAIN Biotech Engineered Yeast Strains Product and Services
    • 2.7.4 BRAIN Biotech Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.7.5 BRAIN Biotech Recent Developments/Updates
  • 2.8 Ginkgo Bioworks
    • 2.8.1 Ginkgo Bioworks Details
    • 2.8.2 Ginkgo Bioworks Major Business
    • 2.8.3 Ginkgo Bioworks Engineered Yeast Strains Product and Services
    • 2.8.4 Ginkgo Bioworks Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.8.5 Ginkgo Bioworks Recent Developments/Updates
  • 2.9 Evonik
    • 2.9.1 Evonik Details
    • 2.9.2 Evonik Major Business
    • 2.9.3 Evonik Engineered Yeast Strains Product and Services
    • 2.9.4 Evonik Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.9.5 Evonik Recent Developments/Updates
  • 2.10 Lesaffre
    • 2.10.1 Lesaffre Details
    • 2.10.2 Lesaffre Major Business
    • 2.10.3 Lesaffre Engineered Yeast Strains Product and Services
    • 2.10.4 Lesaffre Engineered Yeast Strains Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.10.5 Lesaffre Recent Developments/Updates

3 Competitive Environment: Engineered Yeast Strains by Manufacturer

  • 3.1 Global Engineered Yeast Strains Sales Quantity by Manufacturer (2021-2026)
  • 3.2 Global Engineered Yeast Strains Revenue by Manufacturer (2021-2026)
  • 3.3 Global Engineered Yeast Strains Average Price by Manufacturer (2021-2026)
  • 3.4 Market Share Analysis (2025)
    • 3.4.1 Producer Shipments of Engineered Yeast Strains by Manufacturer Revenue ($MM) and Market Share (%): 2025
    • 3.4.2 Top 3 Engineered Yeast Strains Manufacturer Market Share in 2025
    • 3.4.3 Top 6 Engineered Yeast Strains Manufacturer Market Share in 2025
  • 3.5 Engineered Yeast Strains Market: Overall Company Footprint Analysis
    • 3.5.1 Engineered Yeast Strains Market: Region Footprint
    • 3.5.2 Engineered Yeast Strains Market: Company Product Type Footprint
    • 3.5.3 Engineered Yeast Strains Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Engineered Yeast Strains Market Size by Region
    • 4.1.1 Global Engineered Yeast Strains Sales Quantity by Region (2021-2032)
    • 4.1.2 Global Engineered Yeast Strains Consumption Value by Region (2021-2032)
    • 4.1.3 Global Engineered Yeast Strains Average Price by Region (2021-2032)
  • 4.2 North America Engineered Yeast Strains Consumption Value (2021-2032)
  • 4.3 Europe Engineered Yeast Strains Consumption Value (2021-2032)
  • 4.4 Asia-Pacific Engineered Yeast Strains Consumption Value (2021-2032)
  • 4.5 South America Engineered Yeast Strains Consumption Value (2021-2032)
  • 4.6 Middle East & Africa Engineered Yeast Strains Consumption Value (2021-2032)

5 Market Segment by Type

  • 5.1 Global Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 5.2 Global Engineered Yeast Strains Consumption Value by Type (2021-2032)
  • 5.3 Global Engineered Yeast Strains Average Price by Type (2021-2032)

6 Market Segment by Application

  • 6.1 Global Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 6.2 Global Engineered Yeast Strains Consumption Value by Application (2021-2032)
  • 6.3 Global Engineered Yeast Strains Average Price by Application (2021-2032)

7 North America

  • 7.1 North America Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 7.2 North America Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 7.3 North America Engineered Yeast Strains Market Size by Country
    • 7.3.1 North America Engineered Yeast Strains Sales Quantity by Country (2021-2032)
    • 7.3.2 North America Engineered Yeast Strains Consumption Value by Country (2021-2032)
    • 7.3.3 United States Market Size and Forecast (2021-2032)
    • 7.3.4 Canada Market Size and Forecast (2021-2032)
    • 7.3.5 Mexico Market Size and Forecast (2021-2032)

8 Europe

  • 8.1 Europe Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 8.2 Europe Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 8.3 Europe Engineered Yeast Strains Market Size by Country
    • 8.3.1 Europe Engineered Yeast Strains Sales Quantity by Country (2021-2032)
    • 8.3.2 Europe Engineered Yeast Strains Consumption Value by Country (2021-2032)
    • 8.3.3 Germany Market Size and Forecast (2021-2032)
    • 8.3.4 France Market Size and Forecast (2021-2032)
    • 8.3.5 United Kingdom Market Size and Forecast (2021-2032)
    • 8.3.6 Russia Market Size and Forecast (2021-2032)
    • 8.3.7 Italy Market Size and Forecast (2021-2032)

9 Asia-Pacific

  • 9.1 Asia-Pacific Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 9.2 Asia-Pacific Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 9.3 Asia-Pacific Engineered Yeast Strains Market Size by Region
    • 9.3.1 Asia-Pacific Engineered Yeast Strains Sales Quantity by Region (2021-2032)
    • 9.3.2 Asia-Pacific Engineered Yeast Strains Consumption Value by Region (2021-2032)
    • 9.3.3 China Market Size and Forecast (2021-2032)
    • 9.3.4 Japan Market Size and Forecast (2021-2032)
    • 9.3.5 South Korea Market Size and Forecast (2021-2032)
    • 9.3.6 India Market Size and Forecast (2021-2032)
    • 9.3.7 Southeast Asia Market Size and Forecast (2021-2032)
    • 9.3.8 Australia Market Size and Forecast (2021-2032)

10 South America

  • 10.1 South America Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 10.2 South America Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 10.3 South America Engineered Yeast Strains Market Size by Country
    • 10.3.1 South America Engineered Yeast Strains Sales Quantity by Country (2021-2032)
    • 10.3.2 South America Engineered Yeast Strains Consumption Value by Country (2021-2032)
    • 10.3.3 Brazil Market Size and Forecast (2021-2032)
    • 10.3.4 Argentina Market Size and Forecast (2021-2032)

11 Middle East & Africa

  • 11.1 Middle East & Africa Engineered Yeast Strains Sales Quantity by Type (2021-2032)
  • 11.2 Middle East & Africa Engineered Yeast Strains Sales Quantity by Application (2021-2032)
  • 11.3 Middle East & Africa Engineered Yeast Strains Market Size by Country
    • 11.3.1 Middle East & Africa Engineered Yeast Strains Sales Quantity by Country (2021-2032)
    • 11.3.2 Middle East & Africa Engineered Yeast Strains Consumption Value by Country (2021-2032)
    • 11.3.3 Turkey Market Size and Forecast (2021-2032)
    • 11.3.4 Egypt Market Size and Forecast (2021-2032)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2021-2032)
    • 11.3.6 South Africa Market Size and Forecast (2021-2032)

12 Market Dynamics

  • 12.1 Engineered Yeast Strains Market Drivers
  • 12.2 Engineered Yeast Strains Market Restraints
  • 12.3 Engineered Yeast Strains Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Engineered Yeast Strains and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Engineered Yeast Strains
  • 13.3 Engineered Yeast Strains Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Engineered Yeast Strains Typical Distributors
  • 14.3 Engineered Yeast Strains Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Engineered Yeast Strains market size was valued at US$ 1008 million in 2025 and is forecast to a readjusted size of US$ 2738 million by 2032 with a CAGR of 14.8% during review period.
    Engineered yeast strains are Saccharomyces, Komagataella/Pichia, Kluyveromyces, Yarrowia, and other yeast research or production strains obtained through gene editing, metabolic pathway engineering, screening and adaptation, or directed evolution. They are used for recombinant proteins, enzymes, food flavors, fuel ethanol, precision fermentation ingredients, and pharmaceutical intermediate biosynthesis. Based on a mix of custom development and strain licensing, the estimated overall gross margin is approximately 58%.
    Engineered yeast strains are not end-consumer products; they represent upstream production capabilities in the precision fermentation, biomanufacturing, and synthetic biology supply chain. Their market scale typically does not manifest as bulk product revenue like milk proteins, enzymes, organic acids, or functional ingredients, but rather as strain customization fees, platform licensing, project milestones, process transfer packages, and partial long-term revenue shares. Therefore, this category is a relatively small but high-barrier capability market, with high gross margins, and its core value lies in host libraries, metabolic pathway design, expression regulation, stable propagation, and scale-up validation. Demand growth comes from three main directions: first, precision fermentation food ingredients such as milk proteins, sweet proteins, enzymes, and functional peptides, which require yeast hosts with high expression, low by-products, and scalable food-grade production; second, bio-based chemicals and natural product production, which seek to replace plant extraction or petrochemical routes using engineered yeast to improve yield and supply stability; third, pharmaceutical R&D, protein expression, and screening/validation scenarios, which continue to require custom modifications of chassis strains such as Pichia pastoris, Saccharomyces cerevisiae, and Yarrowia lipolytica. The market's key factor is the ability to translate strain performance into stable, scalable, and transferable industrial fermentation processes. In the short term, engineered yeast strains are primarily project-based, platform service-oriented, and co-development-driven, with revenue elasticity dependent on downstream product commercialization. In the medium to long term, as precision fermentation proteins, bio-based lipids, flavors, and functional ingredients enter scaled production, companies with mature host platforms and fermentation scale-up experience are more likely to secure continuous orders and technology licensing income.
    This report is a detailed and comprehensive analysis for global Engineered Yeast Strains market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Engineered Yeast Strains market size and forecasts, in consumption value ($ Million), sales quantity (kg), and average selling prices (US$/kg), 2021-2032
    Global Engineered Yeast Strains market size and forecasts by region and country, in consumption value ($ Million), sales quantity (kg), and average selling prices (US$/kg), 2021-2032
    Global Engineered Yeast Strains market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (kg), and average selling prices (US$/kg), 2021-2032
    Global Engineered Yeast Strains market shares of main players, shipments in revenue ($ Million), sales quantity (kg), and ASP (US$/kg), 2021-2026
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Engineered Yeast Strains
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Engineered Yeast Strains market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Novonesis, Berkeley Yeast, Thermo Fisher Scientific, ATUM, Creative Biogene, GenScript, BRAIN Biotech, Ginkgo Bioworks, Evonik, Lesaffre, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Engineered Yeast Strains market is split by Type and by Application. For the period 2021-2032, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Saccharomyces cerevisiae Engineered Strains
    Komagataella phaffii (Pichia pastoris) Engineered Strains
    Kluyveromyces lactis Engineered Strains
    Yarrowia lipolytica Engineered Strains
    Hansenula polymorpha Engineered Strains
    Other Non-Conventional Yeast Strains
    Market segment by Delivery Model
    Frozen Glycerol Stock Engineered Yeast Strain
    Lyophilized Engineered Yeast Strain
    Agar Plate Engineered Yeast Culture
    Master Cell Bank Engineered Yeast Strain
    Working Cell Bank Engineered Yeast Strain
    Market segment by Engineering Method
    CRISPR-Cas Editing
    Homologous Recombination Integration
    Random Mutagenesis and Screening
    Adaptive Laboratory Evolution
    Genome-Scale Library Engineering
    Non-GMO Breeding or Self-Cloning
    Market segment by Application
    Recombinant Expression Host Development
    Precision Fermentation Ingredient Production
    Bio-based Chemical Production
    Food and Beverage Fermentation Improvement
    Strain Engineering and Screening R&D
    Other
    Major players covered
    Novonesis
    Berkeley Yeast
    Thermo Fisher Scientific
    ATUM
    Creative Biogene
    GenScript
    BRAIN Biotech
    Ginkgo Bioworks
    Evonik
    Lesaffre
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Engineered Yeast Strains product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Engineered Yeast Strains, with price, sales quantity, revenue, and global market share of Engineered Yeast Strains from 2021 to 2026.
    Chapter 3, the Engineered Yeast Strains competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Engineered Yeast Strains breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2021 to 2032.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2021 to 2032.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2021 to 2026.and Engineered Yeast Strains market forecast, by regions, by Type, and by Application, with sales and revenue, from 2027 to 2032.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Engineered Yeast Strains.
    Chapter 14 and 15, to describe Engineered Yeast Strains sales channel, distributors, customers, research findings and conclusion.

    Buy now