Dairy By-Products Market Report – Research, Industry Analysis Reports and Market Demands

Global (United States, European Union and China) Dairy By-Products Market Research Report 2019-2025

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Table of Content

1 Report Overview

1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
- 1.3.1 Global Dairy By-Products Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Liquid
- 1.3.3 Powder
- 1.3.4 Granules
1.4 Market Segment by Application
- 1.4.1 Global Dairy By-Products Market Share by Application (2019-2025)
- 1.4.2 Functional Food
- 1.4.3 Beverages
- 1.4.4 Nutraceuticals
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends

2.1 Global Dairy By-Products Market Size
- 2.1.1 Global Dairy By-Products Revenue 2014-2025
- 2.1.2 Global Dairy By-Products Sales 2014-2025
2.2 Dairy By-Products Growth Rate by Regions
- 2.2.1 Global Dairy By-Products Sales by Regions 2014-2019
- 2.2.2 Global Dairy By-Products Revenue by Regions 2014-2019
2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers

3 Market Share by Manufacturers

3.1 Dairy By-Products Sales by Manufacturers
- 3.1.1 Dairy By-Products Sales by Manufacturers 2014-2019
- 3.1.2 Dairy By-Products Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
- 3.2.1 Dairy By-Products Revenue by Manufacturers (2014-2019)
- 3.2.2 Dairy By-Products Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Dairy By-Products Market Concentration Ratio (CR5 and HHI)
3.3 Dairy By-Products Price by Manufacturers
3.4 Key Manufacturers Dairy By-Products Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Dairy By-Products Market
3.6 Key Manufacturers Dairy By-Products Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

4.1 Sales and Revenue for Each Type
- 4.1.1 Liquid Sales and Revenue (2014-2019)
- 4.1.2 Powder Sales and Revenue (2014-2019)
- 4.1.3 Granules Sales and Revenue (2014-2019)
4.2 Global Dairy By-Products Sales Market Share by Type
4.3 Global Dairy By-Products Revenue Market Share by Type
4.4 Dairy By-Products Price by Type

5 Market Size by Application

5.1 Overview
5.2 Global Dairy By-Products Sales by Application

6 United States

6.1 United States Dairy By-Products Breakdown Data by Company
6.2 United States Dairy By-Products Breakdown Data by Type
6.3 United States Dairy By-Products Breakdown Data by Application

7 European Union

7.1 European Union Dairy By-Products Breakdown Data by Company
7.2 European Union Dairy By-Products Breakdown Data by Type
7.3 European Union Dairy By-Products Breakdown Data by Application

8 China

8.1 China Dairy By-Products Breakdown Data by Company
8.2 China Dairy By-Products Breakdown Data by Type
8.3 China Dairy By-Products Breakdown Data by Application

9 Rest of World

9.1 Rest of World Dairy By-Products Breakdown Data by Company
9.2 Rest of World Dairy By-Products Breakdown Data by Type
9.3 Rest of World Dairy By-Products Breakdown Data by Application
9.4 Rest of World Dairy By-Products Breakdown Data by Countries
- 9.4.1 Rest of World Dairy By-Products Sales by Countries
- 9.4.2 Rest of World Dairy By-Products Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia

10 Company Profiles

11 Value Chain and Sales Channels Analysis

11.1 Value Chain Analysis
11.2 Sales Channels Analysis
- 11.2.1 Dairy By-Products Sales Channels
- 11.2.2 Dairy By-Products Distributors
11.3 Dairy By-Products Customers

12 Market Forecast

12.1 Global Dairy By-Products Sales and Revenue Forecast 2019-2025
12.2 Global Dairy By-Products Sales Forecast by Type
12.3 Global Dairy By-Products Sales Forecast by Application
12.4 Dairy By-Products Forecast by Regions
- 12.4.1 Global Dairy By-Products Sales Forecast by Regions 2019-2025
- 12.4.2 Global Dairy By-Products Revenue Forecast by Regions 2019-2025
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
  - 14.1.1.1 Research Programs/Design
  - 14.1.1.2 Market Size Estimation
  - 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
  - 14.1.2.1 Secondary Sources
  - 14.1.2.2 Primary Sources
14.2 Author Details

Description

Dairy by-product is a product of commercial value produced along with the main product at the time of dairy processing. Whey & ghee residue are the most common by-products obtained. Whey is rich in vitamins, minerals and contains only trace amount of fat which is used for the production of various nutritional sports products.
The rising global demand for dairy by-products, increasing demand for pediatric foods, and global trends in health and wellness, along with an increased popularity of whey and ghee residue consumption, are the major factors contributing towards the growth of global dairy by-products market. Additionally, growing demand for functional food & beverage and performance-boosting products coupled with the advancements in technology has surged the demand for dairy by-products market globally.
In 2019, the market size of Dairy By-Products is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Dairy By-Products.

This report studies the global market size of Dairy By-Products, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Dairy By-Products sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Nestle
Danone
Groupe Lactalis
Dairy Farmers of America
Koninklijke FrieslandCampina
Fonterra Co-operative Group
Inner Mongolia Yili Industrial Group
Saputo
China Mengniu Dairy Company

Market Segment by Product Type
Liquid
Powder
Granules

Market Segment by Application
Functional Food
Beverages
Nutraceuticals

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Dairy By-Products status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Dairy By-Products manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Dairy By-Products are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025