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Global (United States, European Union and China) Compound Chocolate Market Research Report 2019-2025

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Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Compound Chocolate Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Chocolate Chip
      • 1.3.3 Chocolate Slab
      • 1.3.4 Chocolate Coatings
      • 1.3.5 Others
    • 1.4 Market Segment by Application
      • 1.4.1 Global Compound Chocolate Market Share by Application (2019-2025)
      • 1.4.2 Ice Cream & Frozen Desserts
      • 1.4.3 Bakery
      • 1.4.4 Compound Chocolate
      • 1.4.5 Confectionery
      • 1.4.6 Others
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Global Compound Chocolate Market Size
      • 2.1.1 Global Compound Chocolate Revenue 2014-2025
      • 2.1.2 Global Compound Chocolate Sales 2014-2025
    • 2.2 Compound Chocolate Growth Rate by Regions
      • 2.2.1 Global Compound Chocolate Sales by Regions 2014-2019
      • 2.2.2 Global Compound Chocolate Revenue by Regions 2014-2019
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Compound Chocolate Sales by Manufacturers
      • 3.1.1 Compound Chocolate Sales by Manufacturers 2014-2019
      • 3.1.2 Compound Chocolate Sales Market Share by Manufacturers 2014-2019
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Compound Chocolate Revenue by Manufacturers (2014-2019)
      • 3.2.2 Compound Chocolate Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Compound Chocolate Market Concentration Ratio (CR5 and HHI)
    • 3.3 Compound Chocolate Price by Manufacturers
    • 3.4 Key Manufacturers Compound Chocolate Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Compound Chocolate Market
    • 3.6 Key Manufacturers Compound Chocolate Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Sales and Revenue for Each Type
      • 4.1.1 Chocolate Chip Sales and Revenue (2014-2019)
      • 4.1.2 Chocolate Slab Sales and Revenue (2014-2019)
      • 4.1.3 Chocolate Coatings Sales and Revenue (2014-2019)
      • 4.1.4 Others Sales and Revenue (2014-2019)
    • 4.2 Global Compound Chocolate Sales Market Share by Type
    • 4.3 Global Compound Chocolate Revenue Market Share by Type
    • 4.4 Compound Chocolate Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Compound Chocolate Sales by Application

    6 United States

    • 6.1 United States Compound Chocolate Breakdown Data by Company
    • 6.2 United States Compound Chocolate Breakdown Data by Type
    • 6.3 United States Compound Chocolate Breakdown Data by Application

    7 European Union

    • 7.1 European Union Compound Chocolate Breakdown Data by Company
    • 7.2 European Union Compound Chocolate Breakdown Data by Type
    • 7.3 European Union Compound Chocolate Breakdown Data by Application

    8 China

    • 8.1 China Compound Chocolate Breakdown Data by Company
    • 8.2 China Compound Chocolate Breakdown Data by Type
    • 8.3 China Compound Chocolate Breakdown Data by Application

    9 Rest of World

    • 9.1 Rest of World Compound Chocolate Breakdown Data by Company
    • 9.2 Rest of World Compound Chocolate Breakdown Data by Type
    • 9.3 Rest of World Compound Chocolate Breakdown Data by Application
    • 9.4 Rest of World Compound Chocolate Breakdown Data by Countries
      • 9.4.1 Rest of World Compound Chocolate Sales by Countries
      • 9.4.2 Rest of World Compound Chocolate Revenue by Countries
      • 9.4.3 Japan
      • 9.4.4 Korea
      • 9.4.5 India
      • 9.4.6 Southeast Asia

    10 Company Profiles

    • 10.1 Cargill
      • 10.1.1 Cargill Company Details
      • 10.1.2 Company Description and Business Overview
      • 10.1.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.1.4 Compound Chocolate Product Introduction
      • 10.1.5 Cargill Recent Development
    • 10.2 ADM
      • 10.2.1 ADM Company Details
      • 10.2.2 Company Description and Business Overview
      • 10.2.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.2.4 Compound Chocolate Product Introduction
      • 10.2.5 ADM Recent Development
    • 10.3 Wilmar International
      • 10.3.1 Wilmar International Company Details
      • 10.3.2 Company Description and Business Overview
      • 10.3.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.3.4 Compound Chocolate Product Introduction
      • 10.3.5 Wilmar International Recent Development
    • 10.4 Barry Callebaut
      • 10.4.1 Barry Callebaut Company Details
      • 10.4.2 Company Description and Business Overview
      • 10.4.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.4.4 Compound Chocolate Product Introduction
      • 10.4.5 Barry Callebaut Recent Development
    • 10.5 Puratos Group
      • 10.5.1 Puratos Group Company Details
      • 10.5.2 Company Description and Business Overview
      • 10.5.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.5.4 Compound Chocolate Product Introduction
      • 10.5.5 Puratos Group Recent Development
    • 10.6 AAK
      • 10.6.1 AAK Company Details
      • 10.6.2 Company Description and Business Overview
      • 10.6.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.6.4 Compound Chocolate Product Introduction
      • 10.6.5 AAK Recent Development
    • 10.7 Clasen Quality Chocolate
      • 10.7.1 Clasen Quality Chocolate Company Details
      • 10.7.2 Company Description and Business Overview
      • 10.7.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.7.4 Compound Chocolate Product Introduction
      • 10.7.5 Clasen Quality Chocolate Recent Development
    • 10.8 Santa Barbara Chocolate
      • 10.8.1 Santa Barbara Chocolate Company Details
      • 10.8.2 Company Description and Business Overview
      • 10.8.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.8.4 Compound Chocolate Product Introduction
      • 10.8.5 Santa Barbara Chocolate Recent Development
    • 10.9 Aalst Chocolate
      • 10.9.1 Aalst Chocolate Company Details
      • 10.9.2 Company Description and Business Overview
      • 10.9.3 Sales, Revenue and Market Share of Compound Chocolate
      • 10.9.4 Compound Chocolate Product Introduction
      • 10.9.5 Aalst Chocolate Recent Development

    11 Value Chain and Sales Channels Analysis

    • 11.1 Value Chain Analysis
    • 11.2 Sales Channels Analysis
      • 11.2.1 Compound Chocolate Sales Channels
      • 11.2.2 Compound Chocolate Distributors
    • 11.3 Compound Chocolate Customers

    12 Market Forecast

    • 12.1 Global Compound Chocolate Sales and Revenue Forecast 2019-2025
    • 12.2 Global Compound Chocolate Sales Forecast by Type
    • 12.3 Global Compound Chocolate Sales Forecast by Application
    • 12.4 Compound Chocolate Forecast by Regions
      • 12.4.1 Global Compound Chocolate Sales Forecast by Regions 2019-2025
      • 12.4.2 Global Compound Chocolate Revenue Forecast by Regions 2019-2025
    • 12.5 United States Market Forecast
    • 12.6 European Union Market Forecast
    • 12.7 China Market Forecast
    • 12.8 Rest of World
      • 12.8.1 Japan
      • 12.8.2 Korea
      • 12.8.3 India

    13 Research Findings and Conclusion

      14 Appendix

      • 14.1 Research Methodology
        • 14.1.1 Methodology/Research Approach
          • 14.1.1.1 Research Programs/Design
          • 14.1.1.2 Market Size Estimation
          • 14.1.1.3 Market Breakdown and Data Triangulation
        • 14.1.2 Data Source
          • 14.1.2.1 Secondary Sources
          • 14.1.2.2 Primary Sources
      • 14.2 Author Details

      Compound chocolate is a product made from a combination of cocoa, vegetable fat, and sweeteners. It is used as a lower-cost alternative to true chocolate, as it uses less-expensive hard vegetable fats such as coconut oil or palm kernel oil in place of the more expensive cocoa butter. It may also be known as "compound coating" or "chocolatey coating" when used as a coating for candy. It is often used in less expensive candy bars to replace enrobed chocolate on a product.
      Compound chocolate is mostly produced in developing regions, such as Asia-Pacific, which accounts for the highest production of compound chocolate. The countries in the region extensively export to developed countries, like the United States and Canada, among others. Increased advancement in technology and the chocolate crisis in the market have provided to be a great opportunity to the compound chocolate market. Asia-Pacific region accounts for major share, owing to its affordable cost, while the stringent regulatory barrier is being a big challenge for the market.
      In 2019, the market size of Compound Chocolate is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
      In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Compound Chocolate.

      This report studies the global market size of Compound Chocolate, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
      This study presents the Compound Chocolate sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
      For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

      In global market, the following companies are covered:
      Cargill
      ADM
      Wilmar International
      Barry Callebaut
      Puratos Group
      AAK
      Clasen Quality Chocolate
      Santa Barbara Chocolate
      Aalst Chocolate

      Market Segment by Product Type
      Chocolate Chip
      Chocolate Slab
      Chocolate Coatings
      Others

      Market Segment by Application
      Ice Cream & Frozen Desserts
      Bakery
      Compound Chocolate
      Confectionery
      Others

      Key Regions split in this report: breakdown data for each region.
      United States
      China
      European Union
      Rest of World (Japan, Korea, India and Southeast Asia)

      The study objectives are:
      To analyze and research the Compound Chocolate status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
      To present the key Compound Chocolate manufacturers, presenting the sales, revenue, market share, and recent development for key players.
      To split the breakdown data by regions, type, companies and applications
      To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
      To identify significant trends, drivers, influence factors in global and regions
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

      In this study, the years considered to estimate the market size of Compound Chocolate are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

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