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Global (United States, European Union and China) Chocolates Market Research Report 2019-2025

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Table of Contents

    1 Report Overview

    • 1.1 Study Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Chocolates Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Dark Chocolate
      • 1.3.3 Milk Chocolate
      • 1.3.4 White Chocolate
      • 1.3.5 Raw Chocolate
      • 1.3.6 Compound Chocolate
    • 1.4 Market Segment by Application
      • 1.4.1 Global Chocolates Market Share by Application (2019-2025)
      • 1.4.2 Chocolate Bars
      • 1.4.3 Flavoring Ingredient
      • 1.4.4 Others
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Global Chocolates Market Size
      • 2.1.1 Global Chocolates Revenue 2014-2025
      • 2.1.2 Global Chocolates Sales 2014-2025
    • 2.2 Chocolates Growth Rate by Regions
      • 2.2.1 Global Chocolates Sales by Regions 2014-2019
      • 2.2.2 Global Chocolates Revenue by Regions 2014-2019
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Chocolates Sales by Manufacturers
      • 3.1.1 Chocolates Sales by Manufacturers 2014-2019
      • 3.1.2 Chocolates Sales Market Share by Manufacturers 2014-2019
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Chocolates Revenue by Manufacturers (2014-2019)
      • 3.2.2 Chocolates Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Chocolates Market Concentration Ratio (CR5 and HHI)
    • 3.3 Chocolates Price by Manufacturers
    • 3.4 Key Manufacturers Chocolates Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Chocolates Market
    • 3.6 Key Manufacturers Chocolates Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Sales and Revenue for Each Type
      • 4.1.1 Dark Chocolate Sales and Revenue (2014-2019)
      • 4.1.2 Milk Chocolate Sales and Revenue (2014-2019)
      • 4.1.3 White Chocolate Sales and Revenue (2014-2019)
      • 4.1.4 Raw Chocolate Sales and Revenue (2014-2019)
      • 4.1.5 Compound Chocolate Sales and Revenue (2014-2019)
    • 4.2 Global Chocolates Sales Market Share by Type
    • 4.3 Global Chocolates Revenue Market Share by Type
    • 4.4 Chocolates Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Chocolates Sales by Application

    6 United States

    • 6.1 United States Chocolates Breakdown Data by Company
    • 6.2 United States Chocolates Breakdown Data by Type
    • 6.3 United States Chocolates Breakdown Data by Application

    7 European Union

    • 7.1 European Union Chocolates Breakdown Data by Company
    • 7.2 European Union Chocolates Breakdown Data by Type
    • 7.3 European Union Chocolates Breakdown Data by Application

    8 China

    • 8.1 China Chocolates Breakdown Data by Company
    • 8.2 China Chocolates Breakdown Data by Type
    • 8.3 China Chocolates Breakdown Data by Application

    9 Rest of World

    • 9.1 Rest of World Chocolates Breakdown Data by Company
    • 9.2 Rest of World Chocolates Breakdown Data by Type
    • 9.3 Rest of World Chocolates Breakdown Data by Application
    • 9.4 Rest of World Chocolates Breakdown Data by Countries
      • 9.4.1 Rest of World Chocolates Sales by Countries
      • 9.4.2 Rest of World Chocolates Revenue by Countries
      • 9.4.3 Japan
      • 9.4.4 Korea
      • 9.4.5 India
      • 9.4.6 Southeast Asia

    10 Company Profiles

    • 10.1 Barry Callebaut
      • 10.1.1 Barry Callebaut Company Details
      • 10.1.2 Company Description and Business Overview
      • 10.1.3 Sales, Revenue and Market Share of Chocolates
      • 10.1.4 Chocolates Product Introduction
      • 10.1.5 Barry Callebaut Recent Development
    • 10.2 Cargill
      • 10.2.1 Cargill Company Details
      • 10.2.2 Company Description and Business Overview
      • 10.2.3 Sales, Revenue and Market Share of Chocolates
      • 10.2.4 Chocolates Product Introduction
      • 10.2.5 Cargill Recent Development
    • 10.3 Nestle SA
      • 10.3.1 Nestle SA Company Details
      • 10.3.2 Company Description and Business Overview
      • 10.3.3 Sales, Revenue and Market Share of Chocolates
      • 10.3.4 Chocolates Product Introduction
      • 10.3.5 Nestle SA Recent Development
    • 10.4 Mars
      • 10.4.1 Mars Company Details
      • 10.4.2 Company Description and Business Overview
      • 10.4.3 Sales, Revenue and Market Share of Chocolates
      • 10.4.4 Chocolates Product Introduction
      • 10.4.5 Mars Recent Development
    • 10.5 Hershey
      • 10.5.1 Hershey Company Details
      • 10.5.2 Company Description and Business Overview
      • 10.5.3 Sales, Revenue and Market Share of Chocolates
      • 10.5.4 Chocolates Product Introduction
      • 10.5.5 Hershey Recent Development
    • 10.6 Blommer Chocolate Company
      • 10.6.1 Blommer Chocolate Company Company Details
      • 10.6.2 Company Description and Business Overview
      • 10.6.3 Sales, Revenue and Market Share of Chocolates
      • 10.6.4 Chocolates Product Introduction
      • 10.6.5 Blommer Chocolate Company Recent Development
    • 10.7 FUJI OIL
      • 10.7.1 FUJI OIL Company Details
      • 10.7.2 Company Description and Business Overview
      • 10.7.3 Sales, Revenue and Market Share of Chocolates
      • 10.7.4 Chocolates Product Introduction
      • 10.7.5 FUJI OIL Recent Development
    • 10.8 Puratos
      • 10.8.1 Puratos Company Details
      • 10.8.2 Company Description and Business Overview
      • 10.8.3 Sales, Revenue and Market Share of Chocolates
      • 10.8.4 Chocolates Product Introduction
      • 10.8.5 Puratos Recent Development
    • 10.9 Cmoi
      • 10.9.1 Cmoi Company Details
      • 10.9.2 Company Description and Business Overview
      • 10.9.3 Sales, Revenue and Market Share of Chocolates
      • 10.9.4 Chocolates Product Introduction
      • 10.9.5 Cmoi Recent Development
    • 10.10 Irca
      • 10.10.1 Irca Company Details
      • 10.10.2 Company Description and Business Overview
      • 10.10.3 Sales, Revenue and Market Share of Chocolates
      • 10.10.4 Chocolates Product Introduction
      • 10.10.5 Irca Recent Development
    • 10.11 Foleys Candies LP
    • 10.12 Olam
    • 10.13 Kerry Group
    • 10.14 Guittard
    • 10.15 Ferrero
    • 10.16 Ghirardelli
    • 10.17 Alpezzi Chocolate
    • 10.18 Valrhona
    • 10.19 Republica Del Cacao
    • 10.20 TCHO

    11 Value Chain and Sales Channels Analysis

    • 11.1 Value Chain Analysis
    • 11.2 Sales Channels Analysis
      • 11.2.1 Chocolates Sales Channels
      • 11.2.2 Chocolates Distributors
    • 11.3 Chocolates Customers

    12 Market Forecast

    • 12.1 Global Chocolates Sales and Revenue Forecast 2019-2025
    • 12.2 Global Chocolates Sales Forecast by Type
    • 12.3 Global Chocolates Sales Forecast by Application
    • 12.4 Chocolates Forecast by Regions
      • 12.4.1 Global Chocolates Sales Forecast by Regions 2019-2025
      • 12.4.2 Global Chocolates Revenue Forecast by Regions 2019-2025
    • 12.5 United States Market Forecast
    • 12.6 European Union Market Forecast
    • 12.7 China Market Forecast
    • 12.8 Rest of World
      • 12.8.1 Japan
      • 12.8.2 Korea
      • 12.8.3 India

    13 Research Findings and Conclusion

      14 Appendix

      • 14.1 Research Methodology
        • 14.1.1 Methodology/Research Approach
          • 14.1.1.1 Research Programs/Design
          • 14.1.1.2 Market Size Estimation
          • 14.1.1.3 Market Breakdown and Data Triangulation
        • 14.1.2 Data Source
          • 14.1.2.1 Secondary Sources
          • 14.1.2.2 Primary Sources
      • 14.2 Author Details

      Chocolate is a range of foods derived from cocoa (cacao), mixed with fat (e.g., cocoa butter) and finely powdered sugar to produce a solid confectionery. There are several types of chocolate, classified according to the proportion of cocoa used in a particular formulation.
      The global chocolate market is highly consumer driven and companies need to focus on their development and marketing strategies towards capturing a larger consumer base, and acquiring new markets. The major strategies used are consolidation of processes, and enhancement of brand image through corporate social responsibility.
      In 2019, the market size of Chocolates is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
      In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Chocolates.

      This report studies the global market size of Chocolates, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
      This study presents the Chocolates sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
      For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

      In global market, the following companies are covered:
      Barry Callebaut
      Cargill
      Nestle SA
      Mars
      Hershey
      Blommer Chocolate Company
      FUJI OIL
      Puratos
      Cmoi
      Irca
      Foleys Candies LP
      Olam
      Kerry Group
      Guittard
      Ferrero
      Ghirardelli
      Alpezzi Chocolate
      Valrhona
      Republica Del Cacao
      TCHO

      Market Segment by Product Type
      Dark Chocolate
      Milk Chocolate
      White Chocolate
      Raw Chocolate
      Compound Chocolate

      Market Segment by Application
      Chocolate Bars
      Flavoring Ingredient
      Others

      Key Regions split in this report: breakdown data for each region.
      United States
      China
      European Union
      Rest of World (Japan, Korea, India and Southeast Asia)

      The study objectives are:
      To analyze and research the Chocolates status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
      To present the key Chocolates manufacturers, presenting the sales, revenue, market share, and recent development for key players.
      To split the breakdown data by regions, type, companies and applications
      To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
      To identify significant trends, drivers, influence factors in global and regions
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

      In this study, the years considered to estimate the market size of Chocolates are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

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