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Global Chicory Market Research Report 2019

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Table of Contents

    Executive Summary

      1 Chicory Market Overview

      • 1.1 Product Overview and Scope of Chicory
      • 1.2 Chicory Segment by Type
        • 1.2.1 Global Chicory Production Growth Rate Comparison by Type (2014-2025)
        • 1.2.2 Chicory Flour
        • 1.2.3 Roasted Chicory
        • 1.2.4 Chicory Inulin
        • 1.2.5 Others
      • 1.3 Chicory Segment by Application
        • 1.3.1 Chicory Consumption Comparison by Application (2014-2025)
        • 1.3.2 Beverage Industry
        • 1.3.3 Food Industry
        • 1.3.4 Health Care Products and Medicines
      • 1.3 Global Chicory Market by Region
        • 1.3.1 Global Chicory Market Size Region
        • 1.3.2 North America Status and Prospect (2014-2025)
        • 1.3.3 Europe Status and Prospect (2014-2025)
        • 1.3.4 China Status and Prospect (2014-2025)
        • 1.3.5 Japan Status and Prospect (2014-2025)
        • 1.3.6 Southeast Asia Status and Prospect (2014-2025)
        • 1.3.7 India Status and Prospect (2014-2025)
      • 1.4 Global Chicory Market Size
        • 1.4.1 Global Chicory Revenue (2014-2025)
        • 1.4.2 Global Chicory Production (2014-2025)

      2 Global Chicory Market Competition by Manufacturers

      • 2.1 Global Chicory Production Market Share by Manufacturers (2014-2019)
      • 2.2 Global Chicory Revenue Share by Manufacturers (2014-2019)
      • 2.3 Global Chicory Average Price by Manufacturers (2014-2019)
      • 2.4 Manufacturers Chicory Production Sites, Area Served, Product Types
      • 2.5 Chicory Market Competitive Situation and Trends
        • 2.5.1 Chicory Market Concentration Rate
        • 2.5.2 Chicory Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Chicory Production Market Share by Regions

      • 3.1 Global Chicory Production Market Share by Regions
      • 3.2 Global Chicory Revenue Market Share by Regions (2014-2019)
      • 3.3 Global Chicory Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.4 North America Chicory Production
        • 3.4.1 North America Chicory Production Growth Rate (2014-2019)
        • 3.4.2 North America Chicory Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.5 Europe Chicory Production
        • 3.5.1 Europe Chicory Production Growth Rate (2014-2019)
        • 3.5.2 Europe Chicory Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.6 China Chicory Production (2014-2019)
        • 3.6.1 China Chicory Production Growth Rate (2014-2019)
        • 3.6.2 China Chicory Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.7 Japan Chicory Production (2014-2019)
        • 3.7.1 Japan Chicory Production Growth Rate (2014-2019)
        • 3.7.2 Japan Chicory Production, Revenue, Price and Gross Margin (2014-2019)

      4 Global Chicory Consumption by Regions

      • 4.1 Global Chicory Consumption by Regions
      • 4.2 North America Chicory Consumption (2014-2019)
      • 4.3 Europe Chicory Consumption (2014-2019)
      • 4.4 China Chicory Consumption (2014-2019)
      • 4.5 Japan Chicory Consumption (2014-2019)

      5 Global Chicory Production, Revenue, Price Trend by Type

      • 5.1 Global Chicory Production Market Share by Type (2014-2019)
      • 5.2 Global Chicory Revenue Market Share by Type (2014-2019)
      • 5.3 Global Chicory Price by Type (2014-2019)
      • 5.4 Global Chicory Production Growth by Type (2014-2019)

      6 Global Chicory Market Analysis by Applications

      • 6.1 Global Chicory Consumption Market Share by Application (2014-2019)
      • 6.2 Global Chicory Consumption Growth Rate by Application (2014-2019)

      7 Company Profiles and Key Figures in Chicory Business

      • 7.1 Beneo
        • 7.1.1 Beneo Chicory Production Sites and Area Served
        • 7.1.2 Chicory Product Introduction, Application and Specification
        • 7.1.3 Beneo Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.1.4 Main Business and Markets Served
      • 7.2 Cosucra
        • 7.2.1 Cosucra Chicory Production Sites and Area Served
        • 7.2.2 Chicory Product Introduction, Application and Specification
        • 7.2.3 Cosucra Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.2.4 Main Business and Markets Served
      • 7.3 Sensus
        • 7.3.1 Sensus Chicory Production Sites and Area Served
        • 7.3.2 Chicory Product Introduction, Application and Specification
        • 7.3.3 Sensus Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.3.4 Main Business and Markets Served
      • 7.4 Leroux
        • 7.4.1 Leroux Chicory Production Sites and Area Served
        • 7.4.2 Chicory Product Introduction, Application and Specification
        • 7.4.3 Leroux Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.4.4 Main Business and Markets Served
      • 7.5 Violf
        • 7.5.1 Violf Chicory Production Sites and Area Served
        • 7.5.2 Chicory Product Introduction, Application and Specification
        • 7.5.3 Violf Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.5.4 Main Business and Markets Served
      • 7.6 PMV Nutrient Products
        • 7.6.1 PMV Nutrient Products Chicory Production Sites and Area Served
        • 7.6.2 Chicory Product Introduction, Application and Specification
        • 7.6.3 PMV Nutrient Products Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.6.4 Main Business and Markets Served
      • 7.7 FARMVILLA
        • 7.7.1 FARMVILLA Chicory Production Sites and Area Served
        • 7.7.2 Chicory Product Introduction, Application and Specification
        • 7.7.3 FARMVILLA Chicory Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.7.4 Main Business and Markets Served

      8 Chicory Manufacturing Cost Analysis

      • 8.1 Chicory Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
      • 8.3 Manufacturing Process Analysis of Chicory
      • 8.4 Chicory Industrial Chain Analysis

      9 Marketing Channel, Distributors and Customers

      • 9.1 Marketing Channel
        • 9.1.1 Direct Marketing
        • 9.1.2 Indirect Marketing
      • 9.2 Chicory Distributors List
      • 9.3 Chicory Customers

      10 Market Dynamics

      • 10.1 Market Trends
      • 10.2 Opportunities
      • 10.3 Market Drivers
      • 10.4 Challenges
      • 10.5 Influence Factors

      11 Global Chicory Market Forecast

      • 11.1 Global Chicory Production, Revenue Forecast
        • 11.1.1 Global Chicory Production Growth Rate Forecast (2019-2025)
        • 11.1.2 Global Chicory Revenue and Growth Rate Forecast (2019-2025)
        • 11.1.3 Global Chicory Price and Trend Forecast (2019-2025)
      • 11.2 Global Chicory Production Forecast by Regions (2019-2025)
        • 11.2.1 North America Chicory Production, Revenue Forecast (2019-2025)
        • 11.2.2 Europe Chicory Production, Revenue Forecast (2019-2025)
        • 11.2.3 China Chicory Production, Revenue Forecast (2019-2025)
        • 11.2.4 Japan Chicory Production, Revenue Forecast (2019-2025)
      • 11.3 Global Chicory Consumption Forecast by Regions (2019-2025)
        • 11.3.1 North America Chicory Consumption Forecast (2019-2025)
        • 11.3.2 Europe Chicory Consumption Forecast (2019-2025)
        • 11.3.3 China Chicory Consumption Forecast (2019-2025)
        • 11.3.4 Japan Chicory Consumption Forecast (2019-2025)
      • 11.4 Global Chicory Production, Revenue and Price Forecast by Type (2019-2025)
      • 11.5 Global Chicory Consumption Forecast by Application (2019-2025)

      12 Research Findings and Conclusion

        13 Methodology and Data Source

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Chicory (Chicorium intybus) is a somewhat woody, perennial herbaceous plant of the dandelion family usually with bright blue flowers, rarely white or pink. It can be found throughout all parts of Africa, Europe, and other temperate regions of the world.
        Chicory root is commonly processed for food and beverage industry. The leaves of the chicory plant are also in demand in markets around the world; the leaves are used in the preparation of salads and eaten raw as greens.
        In this report, statistics are related to commercial processing products of chicory root, including chicory flour, roasted chicory, liquid chicory, and instant chicory.

        Chicory industry is concentrated highly. Currently, there are many chicory products producing companies in the world chicory industry. The main market players are Beneo, Cosucra, Sensus and Leroux. These four companies occupied 85.02% of the global production. The production of chicory will increase to 114410 MT in 2017 from 80181 MT in 2012 with average growth rate of 7.37%. Europe is the largest production region with rich raw material source.
        The global consumption value of chicory increases with the 6.13% average growth rate. Europe is the largest consumption region due to the bigger demand of downstream applications. In 2016, these this region occupied 53.91% of the global consumption volume in total.
        Chicory products mainly include three forms, which include chicory flour, roasted chicory, chicory inulin and others. And each type has application industries relatively. With medical effect and flavour of chicory, the downstream application industries will need more chicory products. So, chicory has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce good performance chicory through improving technology.

        The global Chicory market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
        This report focuses on Chicory volume and value at global level, regional level and company level. From a global perspective, this report represents overall Chicory market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
        At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

        The following manufacturers are covered:
        Beneo
        Cosucra
        Sensus
        Leroux
        Violf
        PMV Nutrient Products
        FARMVILLA
        ...

        Segment by Regions
        North America
        Europe
        China
        Japan

        Segment by Type
        Chicory Flour
        Roasted Chicory
        Chicory Inulin
        Others

        Segment by Application
        Beverage Industry
        Food Industry
        Health Care Products and Medicines

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