Copyright Reports & Markets. All rights reserved.

Global Chicory Flour Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

Request for Sample of this report
Buy now

1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Chicory Flour Consumption Value by Type: 2020 Versus 2024 Versus 2031
    • 1.3.2 Roasted
    • 1.3.3 Ground
    • 1.3.4 Others
  • 1.4 Market Analysis by Application
    • 1.4.1 Overview: Global Chicory Flour Consumption Value by Application: 2020 Versus 2024 Versus 2031
    • 1.4.2 Food & Beverage
    • 1.4.3 Dietary Supplements
    • 1.4.4 Pharmaceutical
    • 1.4.5 Others
  • 1.5 Global Chicory Flour Market Size & Forecast
    • 1.5.1 Global Chicory Flour Consumption Value (2020 & 2024 & 2031)
    • 1.5.2 Global Chicory Flour Sales Quantity (2020-2031)
    • 1.5.3 Global Chicory Flour Average Price (2020-2031)

2 Manufacturers Profiles

  • 2.1 Beneo
    • 2.1.1 Beneo Details
    • 2.1.2 Beneo Major Business
    • 2.1.3 Beneo Chicory Flour Product and Services
    • 2.1.4 Beneo Chicory Flour Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.1.5 Beneo Recent Developments/Updates
  • 2.2 Cosucra
    • 2.2.1 Cosucra Details
    • 2.2.2 Cosucra Major Business
    • 2.2.3 Cosucra Chicory Flour Product and Services
    • 2.2.4 Cosucra Chicory Flour Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.2.5 Cosucra Recent Developments/Updates
  • 2.3 Leroux
    • 2.3.1 Leroux Details
    • 2.3.2 Leroux Major Business
    • 2.3.3 Leroux Chicory Flour Product and Services
    • 2.3.4 Leroux Chicory Flour Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.3.5 Leroux Recent Developments/Updates
  • 2.4 Xylem Inc
    • 2.4.1 Xylem Inc Details
    • 2.4.2 Xylem Inc Major Business
    • 2.4.3 Xylem Inc Chicory Flour Product and Services
    • 2.4.4 Xylem Inc Chicory Flour Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.4.5 Xylem Inc Recent Developments/Updates

3 Competitive Environment: Chicory Flour by Manufacturer

  • 3.1 Global Chicory Flour Sales Quantity by Manufacturer (2020-2025)
  • 3.2 Global Chicory Flour Revenue by Manufacturer (2020-2025)
  • 3.3 Global Chicory Flour Average Price by Manufacturer (2020-2025)
  • 3.4 Market Share Analysis (2024)
    • 3.4.1 Producer Shipments of Chicory Flour by Manufacturer Revenue ($MM) and Market Share (%): 2024
    • 3.4.2 Top 3 Chicory Flour Manufacturer Market Share in 2024
    • 3.4.3 Top 6 Chicory Flour Manufacturer Market Share in 2024
  • 3.5 Chicory Flour Market: Overall Company Footprint Analysis
    • 3.5.1 Chicory Flour Market: Region Footprint
    • 3.5.2 Chicory Flour Market: Company Product Type Footprint
    • 3.5.3 Chicory Flour Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Chicory Flour Market Size by Region
    • 4.1.1 Global Chicory Flour Sales Quantity by Region (2020-2031)
    • 4.1.2 Global Chicory Flour Consumption Value by Region (2020-2031)
    • 4.1.3 Global Chicory Flour Average Price by Region (2020-2031)
  • 4.2 North America Chicory Flour Consumption Value (2020-2031)
  • 4.3 Europe Chicory Flour Consumption Value (2020-2031)
  • 4.4 Asia-Pacific Chicory Flour Consumption Value (2020-2031)
  • 4.5 South America Chicory Flour Consumption Value (2020-2031)
  • 4.6 Middle East & Africa Chicory Flour Consumption Value (2020-2031)

5 Market Segment by Type

  • 5.1 Global Chicory Flour Sales Quantity by Type (2020-2031)
  • 5.2 Global Chicory Flour Consumption Value by Type (2020-2031)
  • 5.3 Global Chicory Flour Average Price by Type (2020-2031)

6 Market Segment by Application

  • 6.1 Global Chicory Flour Sales Quantity by Application (2020-2031)
  • 6.2 Global Chicory Flour Consumption Value by Application (2020-2031)
  • 6.3 Global Chicory Flour Average Price by Application (2020-2031)

7 North America

  • 7.1 North America Chicory Flour Sales Quantity by Type (2020-2031)
  • 7.2 North America Chicory Flour Sales Quantity by Application (2020-2031)
  • 7.3 North America Chicory Flour Market Size by Country
    • 7.3.1 North America Chicory Flour Sales Quantity by Country (2020-2031)
    • 7.3.2 North America Chicory Flour Consumption Value by Country (2020-2031)
    • 7.3.3 United States Market Size and Forecast (2020-2031)
    • 7.3.4 Canada Market Size and Forecast (2020-2031)
    • 7.3.5 Mexico Market Size and Forecast (2020-2031)

8 Europe

  • 8.1 Europe Chicory Flour Sales Quantity by Type (2020-2031)
  • 8.2 Europe Chicory Flour Sales Quantity by Application (2020-2031)
  • 8.3 Europe Chicory Flour Market Size by Country
    • 8.3.1 Europe Chicory Flour Sales Quantity by Country (2020-2031)
    • 8.3.2 Europe Chicory Flour Consumption Value by Country (2020-2031)
    • 8.3.3 Germany Market Size and Forecast (2020-2031)
    • 8.3.4 France Market Size and Forecast (2020-2031)
    • 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
    • 8.3.6 Russia Market Size and Forecast (2020-2031)
    • 8.3.7 Italy Market Size and Forecast (2020-2031)

9 Asia-Pacific

  • 9.1 Asia-Pacific Chicory Flour Sales Quantity by Type (2020-2031)
  • 9.2 Asia-Pacific Chicory Flour Sales Quantity by Application (2020-2031)
  • 9.3 Asia-Pacific Chicory Flour Market Size by Region
    • 9.3.1 Asia-Pacific Chicory Flour Sales Quantity by Region (2020-2031)
    • 9.3.2 Asia-Pacific Chicory Flour Consumption Value by Region (2020-2031)
    • 9.3.3 China Market Size and Forecast (2020-2031)
    • 9.3.4 Japan Market Size and Forecast (2020-2031)
    • 9.3.5 South Korea Market Size and Forecast (2020-2031)
    • 9.3.6 India Market Size and Forecast (2020-2031)
    • 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
    • 9.3.8 Australia Market Size and Forecast (2020-2031)

10 South America

  • 10.1 South America Chicory Flour Sales Quantity by Type (2020-2031)
  • 10.2 South America Chicory Flour Sales Quantity by Application (2020-2031)
  • 10.3 South America Chicory Flour Market Size by Country
    • 10.3.1 South America Chicory Flour Sales Quantity by Country (2020-2031)
    • 10.3.2 South America Chicory Flour Consumption Value by Country (2020-2031)
    • 10.3.3 Brazil Market Size and Forecast (2020-2031)
    • 10.3.4 Argentina Market Size and Forecast (2020-2031)

11 Middle East & Africa

  • 11.1 Middle East & Africa Chicory Flour Sales Quantity by Type (2020-2031)
  • 11.2 Middle East & Africa Chicory Flour Sales Quantity by Application (2020-2031)
  • 11.3 Middle East & Africa Chicory Flour Market Size by Country
    • 11.3.1 Middle East & Africa Chicory Flour Sales Quantity by Country (2020-2031)
    • 11.3.2 Middle East & Africa Chicory Flour Consumption Value by Country (2020-2031)
    • 11.3.3 Turkey Market Size and Forecast (2020-2031)
    • 11.3.4 Egypt Market Size and Forecast (2020-2031)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
    • 11.3.6 South Africa Market Size and Forecast (2020-2031)

12 Market Dynamics

  • 12.1 Chicory Flour Market Drivers
  • 12.2 Chicory Flour Market Restraints
  • 12.3 Chicory Flour Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Chicory Flour and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Chicory Flour
  • 13.3 Chicory Flour Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Chicory Flour Typical Distributors
  • 14.3 Chicory Flour Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Chicory Flour market size was valued at US$ million in 2024 and is forecast to a readjusted size of USD million by 2031 with a CAGR of %during review period.
    Chicory flour (traditional and organic) is used for the production of special bread, brioche, croissants, Vienna loaf, cakes, pan bread and puff pastry. This flour contributes to improving the richness, texture, conservation and the freezing resistance of all bread products. Furthermore, chicory flour also offers the possibility to add a "clean" label to products. Finally, depending on how it is dosed, chicory flour can be used to flavor products.
    In Spain market, the key Chicory Flour players are Beneo, Cosucra, Leroux, Xylem Inc etc. Top 3 companies occupied about 87% market share.
    This report is a detailed and comprehensive analysis for global Chicory Flour market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Chicory Flour market size and forecasts, in consumption value ($ Million), sales quantity (M MT), and average selling prices (USD/MT), 2020-2031
    Global Chicory Flour market size and forecasts by region and country, in consumption value ($ Million), sales quantity (M MT), and average selling prices (USD/MT), 2020-2031
    Global Chicory Flour market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (M MT), and average selling prices (USD/MT), 2020-2031
    Global Chicory Flour market shares of main players, shipments in revenue ($ Million), sales quantity (M MT), and ASP (USD/MT), 2020-2025
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Chicory Flour
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Chicory Flour market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Beneo, Cosucra, Leroux, Xylem Inc, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Chicory Flour market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Roasted
    Ground
    Others
    Market segment by Application
    Food & Beverage
    Dietary Supplements
    Pharmaceutical
    Others
    Major players covered
    Beneo
    Cosucra
    Leroux
    Xylem Inc
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Chicory Flour product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Chicory Flour, with price, sales quantity, revenue, and global market share of Chicory Flour from 2020 to 2025.
    Chapter 3, the Chicory Flour competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Chicory Flour breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Chicory Flour market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Chicory Flour.
    Chapter 14 and 15, to describe Chicory Flour sales channel, distributors, customers, research findings and conclusion.

    Buy now