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Global Astaxanthin Market Insights, Forecast to 2025

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Table of Contents

    Global Astaxanthin Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications

      1 Study Coverage

      • 1.1 Astaxanthin Product
      • 1.2 Key Market Segments in This Study
      • 1.3 Key Manufacturers Covered
      • 1.4 Market by Type
        • 1.4.1 Global Astaxanthin Market Size Growth Rate by Type
        • 1.4.2 Natural Astaxanthin
        • 1.4.3 Synthetic Astaxanthin
      • 1.5 Market by Application
        • 1.5.1 Global Astaxanthin Market Size Growth Rate by Application
        • 1.5.2 Nutraceuticals
        • 1.5.3 Cosmetics
        • 1.5.4 Food & beverages
        • 1.5.5 Feed
        • 1.5.6 Others
      • 1.6 Study Objectives
      • 1.7 Years Considered

      2 Executive Summary

      • 2.1 Global Astaxanthin Production
        • 2.1.1 Global Astaxanthin Revenue 2014-2025
        • 2.1.2 Global Astaxanthin Production 2014-2025
        • 2.1.3 Global Astaxanthin Capacity 2014-2025
        • 2.1.4 Global Astaxanthin Marketing Pricing and Trends
      • 2.2 Astaxanthin Growth Rate (CAGR) 2019-2025
      • 2.3 Analysis of Competitive Landscape
        • 2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
        • 2.3.2 Key Astaxanthin Manufacturers
      • 2.4 Market Drivers, Trends and Issues
      • 2.5 Macroscopic Indicator
        • 2.5.1 GDP for Major Regions
        • 2.5.2 Price of Raw Materials in Dollars: Evolution

      3 Market Size by Manufacturers

      • 3.1 Astaxanthin Production by Manufacturers
        • 3.1.1 Astaxanthin Production by Manufacturers
        • 3.1.2 Astaxanthin Production Market Share by Manufacturers
      • 3.2 Astaxanthin Revenue by Manufacturers
        • 3.2.1 Astaxanthin Revenue by Manufacturers (2014-2019)
        • 3.2.2 Astaxanthin Revenue Share by Manufacturers (2014-2019)
      • 3.3 Astaxanthin Price by Manufacturers
      • 3.4 Mergers & Acquisitions, Expansion Plans

      4 Astaxanthin Production by Regions

      • 4.1 Global Astaxanthin Production by Regions
        • 4.1.1 Global Astaxanthin Production Market Share by Regions
        • 4.1.2 Global Astaxanthin Revenue Market Share by Regions
      • 4.2 United States
        • 4.2.1 United States Astaxanthin Production
        • 4.2.2 United States Astaxanthin Revenue
        • 4.2.3 Key Players in United States
        • 4.2.4 United States Astaxanthin Import & Export
      • 4.3 Europe
        • 4.3.1 Europe Astaxanthin Production
        • 4.3.2 Europe Astaxanthin Revenue
        • 4.3.3 Key Players in Europe
        • 4.3.4 Europe Astaxanthin Import & Export
      • 4.4 China
        • 4.4.1 China Astaxanthin Production
        • 4.4.2 China Astaxanthin Revenue
        • 4.4.3 Key Players in China
        • 4.4.4 China Astaxanthin Import & Export
      • 4.5 Japan
        • 4.5.1 Japan Astaxanthin Production
        • 4.5.2 Japan Astaxanthin Revenue
        • 4.5.3 Key Players in Japan
        • 4.5.4 Japan Astaxanthin Import & Export
      • 4.6 Other Regions
        • 4.6.1 South Korea
        • 4.6.2 India
        • 4.6.3 Southeast Asia

      5 Astaxanthin Consumption by Regions

      • 5.1 Global Astaxanthin Consumption by Regions
        • 5.1.1 Global Astaxanthin Consumption by Regions
        • 5.1.2 Global Astaxanthin Consumption Market Share by Regions
      • 5.2 North America
        • 5.2.1 North America Astaxanthin Consumption by Application
        • 5.2.2 North America Astaxanthin Consumption by Countries
        • 5.2.3 United States
        • 5.2.4 Canada
        • 5.2.5 Mexico
      • 5.3 Europe
        • 5.3.1 Europe Astaxanthin Consumption by Application
        • 5.3.2 Europe Astaxanthin Consumption by Countries
        • 5.3.3 Germany
        • 5.3.4 France
        • 5.3.5 UK
        • 5.3.6 Italy
        • 5.3.7 Russia
      • 5.4 Asia Pacific
        • 5.4.1 Asia Pacific Astaxanthin Consumption by Application
        • 5.4.2 Asia Pacific Astaxanthin Consumption by Countries
        • 5.4.3 China
        • 5.4.4 Japan
        • 5.4.5 South Korea
        • 5.4.6 India
        • 5.4.7 Australia
        • 5.4.8 Indonesia
        • 5.4.9 Thailand
        • 5.4.10 Malaysia
        • 5.4.11 Philippines
        • 5.4.12 Vietnam
      • 5.5 Central & South America
        • 5.5.1 Central & South America Astaxanthin Consumption by Application
        • 5.5.2 Central & South America Astaxanthin Consumption by Countries
        • 5.5.3 Brazil
      • 5.6 Middle East and Africa
        • 5.6.1 Middle East and Africa Astaxanthin Consumption by Application
        • 5.6.2 Middle East and Africa Astaxanthin Consumption by Countries
        • 5.6.3 Turkey
        • 5.6.4 GCC Countries
        • 5.6.5 Egypt
        • 5.6.6 South Africa

      6 Market Size by Type

      • 6.1 Global Astaxanthin Breakdown Dada by Type
      • 6.2 Global Astaxanthin Revenue by Type
      • 6.3 Astaxanthin Price by Type

      7 Market Size by Application

      • 7.1 Overview
      • 7.2 Global Astaxanthin Breakdown Dada by Application
        • 7.2.1 Global Astaxanthin Consumption by Application
        • 7.2.2 Global Astaxanthin Consumption Market Share by Application (2014-2019)

      8 Manufacturers Profiles

      • 8.1 DSM
        • 8.1.1 DSM Company Details
        • 8.1.2 Company Description
        • 8.1.3 Capacity, Production and Value of Astaxanthin
        • 8.1.4 Astaxanthin Product Description
        • 8.1.5 SWOT Analysis
      • 8.2 BASF
        • 8.2.1 BASF Company Details
        • 8.2.2 Company Description
        • 8.2.3 Capacity, Production and Value of Astaxanthin
        • 8.2.4 Astaxanthin Product Description
        • 8.2.5 SWOT Analysis
      • 8.3 Cyanotech
        • 8.3.1 Cyanotech Company Details
        • 8.3.2 Company Description
        • 8.3.3 Capacity, Production and Value of Astaxanthin
        • 8.3.4 Astaxanthin Product Description
        • 8.3.5 SWOT Analysis
      • 8.4 Fuji
        • 8.4.1 Fuji Company Details
        • 8.4.2 Company Description
        • 8.4.3 Capacity, Production and Value of Astaxanthin
        • 8.4.4 Astaxanthin Product Description
        • 8.4.5 SWOT Analysis
      • 8.5 BGG
        • 8.5.1 BGG Company Details
        • 8.5.2 Company Description
        • 8.5.3 Capacity, Production and Value of Astaxanthin
        • 8.5.4 Astaxanthin Product Description
        • 8.5.5 SWOT Analysis
      • 8.6 Yunnan Alphy Biotech
        • 8.6.1 Yunnan Alphy Biotech Company Details
        • 8.6.2 Company Description
        • 8.6.3 Capacity, Production and Value of Astaxanthin
        • 8.6.4 Astaxanthin Product Description
        • 8.6.5 SWOT Analysis
      • 8.7 Algatechnologies
        • 8.7.1 Algatechnologies Company Details
        • 8.7.2 Company Description
        • 8.7.3 Capacity, Production and Value of Astaxanthin
        • 8.7.4 Astaxanthin Product Description
        • 8.7.5 SWOT Analysis
      • 8.8 Parry Nutraceuticals
        • 8.8.1 Parry Nutraceuticals Company Details
        • 8.8.2 Company Description
        • 8.8.3 Capacity, Production and Value of Astaxanthin
        • 8.8.4 Astaxanthin Product Description
        • 8.8.5 SWOT Analysis
      • 8.9 Jingzhou Natural Astaxanthin
        • 8.9.1 Jingzhou Natural Astaxanthin Company Details
        • 8.9.2 Company Description
        • 8.9.3 Capacity, Production and Value of Astaxanthin
        • 8.9.4 Astaxanthin Product Description
        • 8.9.5 SWOT Analysis
      • 8.10 JX Nippon Oil& Energy
        • 8.10.1 JX Nippon Oil& Energy Company Details
        • 8.10.2 Company Description
        • 8.10.3 Capacity, Production and Value of Astaxanthin
        • 8.10.4 Astaxanthin Product Description
        • 8.10.5 SWOT Analysis
      • 8.11 Supreme Biotechnologies
      • 8.12 Biogenic
      • 8.13 Zhejiang NHU

      9 Production Forecasts

      • 9.1 Astaxanthin Production and Revenue Forecast
        • 9.1.1 Global Astaxanthin Production Forecast 2019-2025
        • 9.1.2 Global Astaxanthin Revenue Forecast 2019-2025
      • 9.2 Astaxanthin Production and Revenue Forecast by Regions
        • 9.2.1 Global Astaxanthin Revenue Forecast by Regions
        • 9.2.2 Global Astaxanthin Production Forecast by Regions
      • 9.3 Astaxanthin Key Producers Forecast
        • 9.3.1 United States
        • 9.3.2 Europe
        • 9.3.3 China
        • 9.3.4 Japan
      • 9.4 Forecast by Type
        • 9.4.1 Global Astaxanthin Production Forecast by Type
        • 9.4.2 Global Astaxanthin Revenue Forecast by Type

      10 Consumption Forecast

      • 10.1 Consumption Forecast by Application
      • 10.2 Astaxanthin Consumption Forecast by Regions
      • 10.3 North America Market Consumption Forecast
        • 10.3.1 North America Astaxanthin Consumption Forecast by Countries 2019-2025
        • 10.3.2 United States
        • 10.3.3 Canada
        • 10.3.4 Mexico
      • 10.4 Europe Market Consumption Forecast
        • 10.4.1 Europe Astaxanthin Consumption Forecast by Countries 2019-2025
        • 10.4.2 Germany
        • 10.4.3 France
        • 10.4.4 UK
        • 10.4.5 Italy
        • 10.4.6 Russia
      • 10.5 Asia Pacific Market Consumption Forecast
        • 10.5.1 Asia Pacific Astaxanthin Consumption Forecast by Countries 2019-2025
        • 10.5.2 China
        • 10.5.3 Japan
        • 10.5.4 Korea
        • 10.5.5 India
        • 10.5.6 Australia
        • 10.5.7 Indonesia
        • 10.5.8 Thailand
        • 10.5.9 Malaysia
        • 10.5.10 Philippines
        • 10.5.11 Vietnam
      • 10.6 Central & South America Market Consumption Forecast
        • 10.6.1 Central & South America Astaxanthin Consumption Forecast by Country 2019-2025
        • 10.6.2 Brazil
      • 10.7 Middle East and Africa Market Consumption Forecast
        • 10.7.1 Middle East and Africa Astaxanthin Consumption Forecast by Countries 2019-2025
        • 10.7.2 Middle East and Africa
        • 10.7.3 Turkey
        • 10.7.4 GCC Countries
        • 10.7.5 Egypt
        • 10.7.6 South Africa

      11 Upstream, Industry Chain and Downstream Customers Analysis

      • 11.1 Analysis of Astaxanthin Upstream Market
        • 11.1.1 Astaxanthin Key Raw Material
        • 11.1.2 Typical Suppliers of Key Astaxanthin Raw Material
        • 11.1.3 Astaxanthin Raw Material Market Concentration Rate
      • 11.2 Astaxanthin Industry Chain Analysis
      • 11.3 Marketing & Distribution
      • 11.4 Astaxanthin Distributors
      • 11.5 Astaxanthin Customers

      12 Opportunities & Challenges, Threat and Affecting Factors

      • 12.1 Market Opportunities
      • 12.2 Market Challenges
      • 12.3 Porter's Five Forces Analysis

      13 Key Findings

        14 Appendix

        • 14.1 Research Methodology
          • 14.1.1 Methodology/Research Approach
          • 14.1.2 Data Source
        • 14.2 Author Details

        Astaxanthin is a naturally occurring dark red carotenoid found in nature primarily in aquatic animals such as salmon, trout, krill, shrimp, crayfish, and crustaceans. Astaxanthin is more than just a red pigment, it is one of the most powerful lipophilic antioxidants yet discovered. It has the unique capacity to quench free radicals and reactive species of oxygen and to inhibit lipid peroxidation. Studies have shown natural astaxanthin to be over 500 times stronger than vitamin E and much more potent than other carotenoids such as lutein, lycopene and β-carotene. Moreover, Astaxanthin a xanthophyll carotenoid, is a nutrient with a unique molecule structure, it does not convert to vitamin a (retinol) and has no “pro-oxidant” activity.
        Currently, the major commercially available sources of astaxanthin include synthetic astaxanthin from petrochemicals and astaxanthin derived from natural sources. Haematococcus pluvialis is the organism that naturally produces the highest concentrations of astaxanthin.
        In the future, global market is expected to witness significant growth on account of rising applications, so in the next few years, Astaxanthin production will show a trend of steady growth. In 2023 the consumption of Astaxanthin is estimated to be 458622 Kg. On product prices, the slow downward trend in recent years will maintain in the future.
        Global Astaxanthin market size will increase to 91 Million US$ by 2025, from 75 Million US$ in 2018, at a CAGR of 2.4% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Astaxanthin.

        This report researches the worldwide Astaxanthin market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
        This study categorizes the global Astaxanthin breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

        The following manufacturers are covered in this report:
        DSM
        BASF
        Cyanotech
        Fuji
        BGG
        Yunnan Alphy Biotech
        Algatechnologies
        Parry Nutraceuticals
        Jingzhou Natural Astaxanthin
        JX Nippon Oil& Energy
        Supreme Biotechnologies
        Biogenic
        Zhejiang NHU

        Astaxanthin Breakdown Data by Type
        Natural Astaxanthin
        Synthetic Astaxanthin
        Astaxanthin Breakdown Data by Application
        Nutraceuticals
        Cosmetics
        Food & beverages
        Feed
        Others

        Astaxanthin Production Breakdown Data by Region
        United States
        Europe
        China
        Japan
        Other Regions

        Astaxanthin Consumption Breakdown Data by Region
        North America
        United States
        Canada
        Mexico
        Asia-Pacific
        China
        India
        Japan
        South Korea
        Australia
        Indonesia
        Malaysia
        Philippines
        Thailand
        Vietnam
        Europe
        Germany
        France
        UK
        Italy
        Russia
        Rest of Europe
        Central & South America
        Brazil
        Rest of South America
        Middle East & Africa
        GCC Countries
        Turkey
        Egypt
        South Africa
        Rest of Middle East & Africa

        The study objectives are:
        To analyze and research the global Astaxanthin capacity, production, value, consumption, status and forecast;
        To focus on the key Astaxanthin manufacturers and study the capacity, production, value, market share and development plans in next few years.
        To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
        To define, describe and forecast the market by type, application and region.
        To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
        To identify significant trends and factors driving or inhibiting the market growth.
        To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
        To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
        To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
        To strategically profile the key players and comprehensively analyze their growth strategies.

        In this study, the years considered to estimate the market size of Astaxanthin :
        History Year: 2014-2018
        Base Year: 2018
        Estimated Year: 2019
        Forecast Year 2019 to 2025
        For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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